Apple Butter Pumpkin Pie

Recipe courtesy Paula Deen

Show: Food Network SpecialsEpisode: Paula's Southern Thanksgiving

Rated: 4 stars out of 5Rate itRead users' reviews (212)

Cook Time:
40 min
Level:
Easy
Yield:
6 servings

Times:

Prep: 8 min
Inactive Prep: --
Cook: 40 min
Total:: 48 min

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Ingredients

1 cup apple butter
1 cup fresh or canned pumpkin
1/2 cup packed brown sugar
1/2 teaspoon salt
3/4 teaspoon ground cinnamon
3/4 teaspoon ground nutmeg
1/8 teaspoon ground ginger
3 eggs, slightly beaten
3/4 cup evaporated milk
1 unbaked 9-inch pie shell
Sweetened whipped cream, for garnish

Directions

Preheat oven to 425 degrees F.

Combine apple butter, pumpkin, sugar, salt and spices in a bowl. Stir in eggs. Gradually add milk and mix well. Pour into pie shell. Bake for about 40 minutes or until set.

Cook's Notes:

-If the crust begins to burn, place tin foil around the crust and lower the temperature of the oven.

-A tasty topping for this pie is praline pecans.

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Comments & Reviews

recipe Apple Butter Pumpkin Pie
v crocker, MO 11-10-2009
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love love love
Rated: 5 stars out of 5

so easy my girls wont eat pumkin but they ate this everyone love's it and have been asking for it since last year
recipe Apple Butter Pumpkin Pie
Joan Blountsville, AL 11-10-2009
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Not a hit at my house
Rated: 2 stars out of 5

I do make a lot of Paula Deen recipes. Some I like and some I do not. This one was not a good one. I offered this to... everyone and they just stuck their nose up at it. I have made much better pies than this. A regular pumpkin pie recipe such as the famous "Libby's" is much better. I do a lot of baking for people and let them taste this and it was not a hit. Also, it does need to go into a deep dish pie shell. I'm not saying it was a disaster just not a hit.Read more
recipe Apple Butter Pumpkin Pie
Marisa South San Francisco, CA 11-03-2009
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Scrumptious!
Rated: 5 stars out of 5

This pie was so easy to make and was absolutely delicious. A delicious twist on your ordinary pumpkin pie!
recipe Apple Butter Pumpkin Pie
Bevi San Antonio, TX 10-30-2009
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Great flavor, took longer to cook
Rated: 4 stars out of 5

I made this cake yesterday for a holiday gathering. It was really good, I am not a big fan of pumpkin pie and I liked the... twist on this one. I followed the suggestion using 1/2 cup of apple butter. I also used fresh pumpkin, I had a little more than a cup, so I went ahead and used it since I had used less apple butter. The flavor was great, the consistency not so much, it was a bit mushy. The instructions said to cook for 40 min, I cooked for 1 hr and I should have left it longer. Any suggestions? Should I cook longer or should I add an egg or something to improve the consistency? I will be making this again :)Read more
recipe Apple Butter Pumpkin Pie
Stephanie Knoxville, TN 10-11-2009
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Awesome
Rated: 5 stars out of 5

I make this once a year whenever I have my yearly turkey dinner. It is always a hit and it goes quick. I would recommend... making this with fresh pumpkin it is much better then the canned. :)Read more
recipe Apple Butter Pumpkin Pie
Brooks Knoxville, TN 10-07-2009
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Can you say Butter!?
Rated: 5 stars out of 5

Not for the lactose intolerant, this recipe is soooo good. Should we expect anything else from Mrs. Paula? My daughter loved... these cookies so much we made them two weekends in a row. If you like apples, butter, pumpkin and spice, these cookies are the jam.Read more