Apple Butter Pumpkin Pie

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Comments & Reviews

• recipe Apple Butter Pumpkin Pie
  Lisa Sarasota, FL 11-13-2009

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  Here is the trick for good pie texture

  Rated: 5 stars out of 5

  If your apple butter and fresh pumpkin are a little too runny put each one in cheescloth and set in a strainer. Let excess... water drain out. I let mine drain overnight. This will improve the quality of the pie texture considerably. Remember it will reduce the amount of the ingredient so use more in the cheesecloth to compensate.Read more

• recipe Apple Butter Pumpkin Pie
  v crocker, MO 11-10-2009

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  love love love

  Rated: 5 stars out of 5

  so easy my girls wont eat pumkin but they ate this everyone love's it and have been asking for it since last year

• recipe Apple Butter Pumpkin Pie
  Joan Blountsville, AL 11-10-2009

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  Not a hit at my house

  Rated: 2 stars out of 5

  I do make a lot of Paula Deen recipes. Some I like and some I do not. This one was not a good one. I offered this to... everyone and they just stuck their nose up at it. I have made much better pies than this. A regular pumpkin pie recipe such as the famous "Libby's" is much better. I do a lot of baking for people and let them taste this and it was not a hit. Also, it does need to go into a deep dish pie shell. I'm not saying it was a disaster just not a hit.Read more

• recipe Apple Butter Pumpkin Pie
  Marisa South San Francisco, CA 11-03-2009

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  Scrumptious!

  Rated: 5 stars out of 5

  This pie was so easy to make and was absolutely delicious. A delicious twist on your ordinary pumpkin pie!

• recipe Apple Butter Pumpkin Pie
  Bevi San Antonio, TX 10-30-2009

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  Great flavor, took longer to cook

  Rated: 4 stars out of 5

  I made this cake yesterday for a holiday gathering. It was really good, I am not a big fan of pumpkin pie and I liked the... twist on this one. I followed the suggestion using 1/2 cup of apple butter. I also used fresh pumpkin, I had a little more than a cup, so I went ahead and used it since I had used less apple butter. The flavor was great, the consistency not so much, it was a bit mushy. The instructions said to cook for 40 min, I cooked for 1 hr and I should have left it longer. Any suggestions? Should I cook longer or should I add an egg or something to improve the consistency? I will be making this again :)Read more

• recipe Apple Butter Pumpkin Pie
  Stephanie Knoxville, TN 10-11-2009

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  Awesome

  Rated: 5 stars out of 5

  I make this once a year whenever I have my yearly turkey dinner. It is always a hit and it goes quick. I would recommend... making this with fresh pumpkin it is much better then the canned. :)Read more