1 Video | Photo: Apple Butter Pumpkin Pie Recipe
Ingredients
- 1 cup apple butter
- 1 cup fresh or canned pumpkin
- 1/2 cup packed brown sugar
- 1/2 teaspoon salt
- 3/4 teaspoon ground cinnamon
- 3/4 teaspoon ground nutmeg
- 1/8 teaspoon ground ginger
- 3 eggs, slightly beaten
- 3/4 cup evaporated milk
- 1 unbaked 9-inch pie shell
- Sweetened whipped cream, for garnish
Directions
Preheat oven to 425 degrees F.
Combine apple butter, pumpkin, sugar, salt and spices in a bowl. Stir in eggs. Gradually add milk and mix well. Pour into pie shell. Bake for about 40 minutes or until set.
Cook's Notes:
-If the crust begins to burn, place tin foil around the crust and lower the temperature of the oven.
-A tasty topping for this pie is praline pecans.
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By skcooking
Cedar Rapids, IA
on November 28, 2011
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Paula, youre amazing!! Delish! My mom LOVED IT! : Great Pie!
By coconuttropics
Sioux Falls, SD
on November 27, 2011
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This recipe was my first attempt at any kind of pumpkin pie, not only did it turn out but it turned out great! Everyone said it was the best pumpkin pie they had ever had.
By eddyfaler_13098527
denham springs,...
on November 24, 2011
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one of my favorites to make on holidays, never can seem to make enough because it's always a hit and always gone!
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