Applesauce Bread

Total Time:
1 hr 15 min
Prep:
10 min
Cook:
1 hr 5 min

Yield:
1 loaf
Level:
Easy

Ingredients
  • 1/2 cup (1 stick) unsalted butter, softened
  • 1/4 cup dark brown sugar
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 teaspoon allspice
  • 1 teaspoon vanilla
  • 1 cup applesauce
  • 2 large eggs
  • 1 cup raisins
  • 1/2 cup chopped walnuts
Directions

Preheat the oven to 350 degrees F. Grease and flour an 8 by 4 by 3-inch loaf pan.

Cream the butter and brown sugar. Add the remaining ingredients except the raisins and nuts. Mix well until blended. Stir in the raisins and nuts. Pour into the loaf pan. Bake for 60 to 65 minutes.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
YOU MIGHT ALSO LIKE
3.2 101
The dough was tight so I drizzled buttermilk in with the mixer on until it looked right. I also subbed fresh ground nutmeg for the allspice and chopped apricots for the raisins. I made 5 mini loaves and sprinkled a liberal amount of turbinado sugar on the top of each before baking. They came out moist and amazing. These will definitely be going in Christmas baskets this year. item not reviewed by moderator and published
I followed this recipe exactly but it came out dry in spite of the stick of butter and not very sweet at all item not reviewed by moderator and published
I soaked dried cranberries in orange juice and added them to the batter. I was perfect. I took it out of the oven early. Had it for a brunch and it was a hit. item not reviewed by moderator and published
Very tasty and smells great!!!! I would make this again for sure. I was looking on line for a recipe for applesauce bread and came across this one. Since it was a Paula Deen recipe I knew it would be worth making!! Love watching your cooking shows too!! item not reviewed by moderator and published
PAULA DEEN,... YOUR RECIPE FOR APPLESAUCE BREAD WAS FANTASTIC!!!! THANK YOU!! YOU SAVED MY BRUNCH FOR MY FAMILY!!! item not reviewed by moderator and published
This bread was awful...no flavor and dry ...yukky! item not reviewed by moderator and published
I just put this bread in the oven. It seemed really...thick for lack of a better word. I thought for sure I missed a wet ingredient but after double checking all is well. I just read the reviews and am nervous it's not going to be sweet enough. I guess we will see in 40-50 mins. item not reviewed by moderator and published
Yeah I'm a little bummed, I definitely overcooked it. Will try again tomorrow. item not reviewed by moderator and published
I saw it on the show today, and I rushed to my cabinets to check for the ingredients. I was in luck, it is baking now, and the kitchen smells so delicious. I can't wait to taste it. Thank you Paula. item not reviewed by moderator and published
Very moist, just sweet enough bread. The applesauce I used was sweetened, which may have helped out. I also used golden raisins and baked for only 50 min. item not reviewed by moderator and published

Not what you're looking for? Try:

Applesauce with Strawberries

Recipe courtesy of Dave Lieberman