Asparagus with Lemon Butter
Show: Paula's Home CookingEpisode: Healthy Cooking
Rate This RecipeRead users' reviews (63)
- Recipe categories: Fruit, Lemon, Meat, Vegetables, Asparagus,
- recipe
- ratings & reviews(63)
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Average Rating:
Total Reviews: 63
Showing 1-10 of 63
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By JenNdavid
chicago, IL
on March 06, 2012
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Recipe is simple and delicious, my two little boys enjoyed it and i will be making it again!
By MarineCorpsMomma
Poway, CA
on March 02, 2012
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Easy and delicious!
By ginam0310
on December 05, 2011
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Very simple recipe! I would go light on the salt as the lemon juice gives it all the wonderful taste. Thank You Paula!
By SandyPantsFL
Tampa, FL
on March 12, 2011
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Very simple with a great taste. The lemon compliments the asparagus well. I added fresh ground pepper.
By susanhrose_12471602
new york, 72
on August 22, 2010
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I added a little vegetable broth and then barely used the butter and ;just added a touch of the olive oil, salt and a good squeeze of the lemon. Perfect side dish! I served with couscous, and portobello mushrooms baked with cheeses, mixed with lemon zest, garlic and then topped with panko bread crumbs and parsley.
By Jennifer 1984
Phenix City, AL
on April 12, 2010
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My husband has never liked asparagus and I have always been on the fence about it. We LOVED this though! We had it with a parmesan crusted pork tenderloin and mashed potatoes. So yummy!! Thank you Paula, love your recipes, keep 'em coming!!
By Jean Powers
on April 09, 2010
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I tried this recipe (on Easter to go with our ham. The family loved it!
By Chez Butter
Tucson, AZ.
on March 30, 2010
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I don't like my veggies with lots of different herbs and spices because then you can't taste the flavor of the veggie! I like this recipe because the lemon goes so nicely with the flavor of the asparagus. I actually prefer to use a little less butter than called for. My daughter now wants me to make asparagus with every meal!!
By hrtvslgc_12745080
Cookeville, 82
on March 17, 2010
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This recipe is so easy and tasty! I have never made/eaten asparagus before. My boyfriend absolutely loved them. I served them with lemon pepper chicken; it was perfect.
By sistersmcd_12604963
Sanford, 73
on March 17, 2010
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I cooked this for lunch today. My three year old and the twins loved this. I was looking for a quick and easy kid friendly aparagus dish and this was it. I will be making this again perhaps for dinner. I just love Paula's recipes.