Aunt Peggy's Sweet Potato Souffle
Show: Paula's Best Dishes
Episode: Family Ties
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Average Rating:
Total Reviews: 122
Showing 21-30 of 122
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By Mrs. Donella
on November 22, 2012
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I'm not a big sweet potato fan; but let me tell you EVERYONE raved about this dish. It was sooooo good. This will definitely be on our Thanksgiving table every year and then some. Thank you Paula for sharing this. My son couldn't stop talking about it....
By tinameana31
on November 22, 2012
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I make this every year my kids love it, I do have to admit I don't use all the sugar it calls for....
By ohmy1953
macon, GA
on November 21, 2012
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Using baked sweet potatoes made a difference. Although using yams in this recipe was great using Aunt Peggy's was beyond delicious!!!! She put her big toe in this one. Everyone raves about this recipe.
By alohatliu
North Georgia
on November 18, 2012
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Made it the first time for Thanksgiving 2010 and the family all agreed it should be on the permanent Thanksgiving menu! It is too rich a dish for everyday but perfect for the Holidays.
By Xapis1
on November 13, 2012
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We made this for Thanksgiving last year and now it will be a staple! So delicious!!
By travelnot_9115698
Staffordsville, KY
on November 12, 2012
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I made it for a Christmas Party last year and it was a huge hit. It will be my go-to recipe for the "Holidays" from now on. Thank you Paula!
By Mountian Annie
Fort Collins, CO
on November 11, 2012
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Very good. Crowd pleaser and a great way to enjoy traditional t day sweet potatos.
By raljoy
on November 05, 2012
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I tried this recipe last Thanksgiving and now have 3 requests for it to be served this year. It is very sweet and I am going to use some alternate sugar substitutes this year. Our whole family loved this and got an AWESOME rating.
By kingofdomisticarts
on July 11, 2012
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love it!!! will be making it again
By TMarSHOW
Oakland, CA
on April 20, 2012
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Cut the sugar?! Are you serious!! It's the holiday's folks. While I don't suggest eating like this daily, this one ranks as high as the "red" Kool Aid in the refrigerator!!! Gotta have it! It was easy and the hit of our Easter menu. It will certainly show up again on our dinner table!