Bacon Cheeseburger Meatloaf
Show: Paula's Home Cooking
Episode: Country Comfort
Rate This RecipeRead users' reviews (934)
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Average Rating:
Total Reviews: 934
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By junebug612
alabama
on March 07, 2011
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This was wonderful! And not dry like I usually think mealtoaf is. I didn't have the onions for the topping, but I still thought it tasted good.
By Tracy Jones
on March 06, 2011
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This made my husband smile when I made it for him. It's a great alternative to the same old regular meat loaf I usually make. It really does taste like a bacon cheese burger but without the buns. Thanks Paula Dean!
By broncofan80
Meridian, Idaho
on February 28, 2011
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I made this sometime ago and Paula this was just awesome. Even my kids loved it and one of them said they don't like meatloaf. Well he had seconds : Great food and enjoy your shows! I did leave out the cheese, just because I dont like most cheeses.
By sidebotj
on February 27, 2011
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If you are looking for the traditional meatloaf don't try this one. I served this to a group of meatloaf lovers and everyone agreed this did not cut the mustard.
By fieldsfarm2001_...
Fredericktown, OH
on February 24, 2011
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This is a wonderful meatloaf, great flavor and very easy to make! My mothers meatloaf has been an item of contention in our family for 30 years! I came across this receipe trying to find a meatloaf my family would love! This did the job! I've made it a few times since that first attempt. We have a farm and raise our own meat so we use fresh ground beef from our farm! My family has loved it everytime!
By LACHEFDORITA
on February 24, 2011
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IT RECEPE LOOK DELECIOUS
By Theigs
on February 19, 2011
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Delicious! Hubby said it was the BEST meatloaf he's ever had, and asked me to make it again.
By stewlaur
on February 16, 2011
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Excellent recipe, my family loved it.
By Davis954
Danville, VA
on February 11, 2011
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Paula this dish is awesome! I made it last night and the family loved it. Perfect!
By michelle2colby
Cape Girardeau, MO
on January 30, 2011
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My family really likes this version of meatloaf. Sometimes I cheat and use store bought bacon bits, saves lots of time and splatter. The only other change was I omitted the mayo and it was plenty moist. Great recipe Paula - thanks!