Bacon Wrapped Bread Sticks

Paula Deen

Recipe courtesy Paula Deen

Show: Paula's Home CookingEpisode: Movie Night at Winery

Picture of Bacon Wrapped Bread Sticks Recipe Photo: Bacon Wrapped Bread Sticks Recipe
Rated 5 stars out of 5
  • Rate This Recipe
  • Read 90 Reviews
Total Time:
30 min
Prep
15 min
Cook
15 min
Yield:
2 dozen
Level:
Easy
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Ingredients

  • 1 cup grated Parmesan
  • 2 teaspoons garlic salt or powder
  • 12 slices bacon
  • 24 (4 1/2-inch) long sesame breadsticks (1 package)

Directions

Preheat oven to 350 degrees F.

In a mixing bowl, combine the Parmesan with garlic salt and set aside. Cut the bacon slices in half so they are approximately 5-inches long. Wrap each bread stick with 1 slice of bacon, starting at 1 end and ending at the other. Place wrapped bread sticks on a cookie sheet lined with parchment paper, and bake for 15 minutes or until bacon is browned. Remove from oven and immediately roll bread sticks in cheese mixture. Let cool and serve at room temperature.

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Newest Ratings and Reviews

Read all 90 reviews

  • on December 25, 2011

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    I made these for Christmas Eve, cooked them every bit of 40 min, bacon was crisp and they were delicious, my family were really impressed with them

    people found this review Helpful.
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  • on May 05, 2011

    Flag

    These were delicious!
    I baked them for about 30 minutes at 350 degrees.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on February 27, 2011

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    These were great! I did cook them for more than 20 minutes though. I wonder what kind of flavor Romano will give when I make these again?

    people found this review Helpful.
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Next Recipe

Bacon Wrapped Breadsticks

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