Bacon Wrapped Bread Sticks
Show: Paula's Home Cooking
Episode: Movie Night at Winery
Rate This RecipeRead users' reviews (96)
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Average Rating:
Total Reviews: 96
Showing 81-90 of 96
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By tasunflower_1186744
Las Vegas, NV
on October 06, 2004
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Paula,
Let me tell you how much of a hit these were at all of my functions. I do parties for my friend that works for the Police Department here several times a year. One is thanksgiving and the others include 4th of July.
I served these at a 4th of July party and they couldn't stop talking about them. I couldn't believe that I could actually do 1 recipe that would satisfy 25-40 Police Officers at one time.
Now that they have tried some of your food, they want me to cook all the time.
By slwilson12_412708
delaware, OH
on October 05, 2004
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these easy to make breadsticks were fabulous. The instructions were easy a to follow. I tried it for a party and they were a success. They are something different and everyone enjoyed them.
By chef sha
louisville, ky
on October 05, 2004
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These were a big hit at my family softball game ! They were great!
By bee0079_581474
Plantation, FL
on October 04, 2004
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Easy to make and delicious
By ritchfamily_377287
Greenville, SC
on September 30, 2004
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I've tried this recipe several times with varying results. Thinly sliced bacon sticks best, & the breadstick must
be well wrapped or it comes undone. Don't worry if the bacon doesn't look
especially done-it still tastes crispy.
The main problem I have is the breadstick warping. Can anyone recommend
a brand that doesn't do that?
By lynnette.reed_1...
Milpitas, CA
on September 30, 2004
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This was a very salty dish, even after is used 1/2 of each, garlic salt and garlic power.
By monniey29_1142097
st.louis, MO
on September 28, 2004
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i made this for my kid's and they loved them...great finger food.
By mnorth72
Chicago, IL
on September 25, 2004
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What can I say, this was so easy and delicious. My family just loved it while watching the Bears vs. Packers game. They expect me to make it all the time now.
By demmedavis_833828
lebanon, OH
on September 25, 2004
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I MADE THESE LAST HALLOWEEN AND CALLED THEM SKELETON BONES TO GO WITH THE PARTY THEME. NOW...I MAKE THEM ALL THE TIME! THEY TASTE GREAT!! NEVER HAVE ANY LEFT-OVERS.
By cajunoutwest_10...
Westminster, CO
on September 22, 2004
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tried these breadsticks and were very easy to prepare and very good to eat, however, I also like the bacon crispier, next time I will try pre-cooking the bacon for a crispier result!