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Bacon Wrapped Grilled Corn on the Cob Recipe

Bacon Wrapped Grilled Corn on the Cob

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (34)

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Average Rating:

Total Reviews: 34

Showing 11-20 of 34

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  • on August 28, 2007

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    An easy and tasty receipt that can be used as is or modified with other ingredients. That is what I like.

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  • on June 09, 2007

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    this corn on the cob is great! not only does the bacon add a smokey flavor, it looks absolutly beautiful when its done. its a must have for any outdoor meal.

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  • on September 09, 2006

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    I wanted a new summer way to make corn on the cob and this is the one!!! Very easy to make - and the taste is absolutely amazing. WIth the flavor of the bacon, no need for anything else. The family loved it.

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  • on August 05, 2006

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    The bacon added a great and unexpected flavor, I was sceptical at first, thinking that the bacon would make the corn greasy. This was not the case, just great bacon flavor. I added my favorite seasonings before I wrapped the corn with bacon.

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  • on July 30, 2006

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    The bacon certainly does a number on the corn, it gives more flavor to it. DELICIOUS!

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  • on June 25, 2006

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    GREEEEEEEEEEEEESY!!!!!!!

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  • on May 31, 2006

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    I tried this for the first time. It maybe in the style of bacon you choose so I won't degrade the recipe when it could have very well been my bacon choice. I will try it again but this time, I will use a better bacon and possibly make some flavored butters.

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  • on March 14, 2006

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    I love your show and recipes

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  • on January 31, 2006

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    every Recipe i have made has been nothing but great reviews. everyone a 5
    star from paula dean.

    Re"Nee Hernandez
    Iwatch your show everyday sometimes three times a day You and your son are funny, and smart and good looking paula dean. Thank you for your southern food
    I love you and your show.

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  • on September 07, 2005

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    No need for butter or salt & pepper! There is a little prep time involved but well worth it!

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