Recipe courtesy of Paula Deen
Baked Potatoes Bar
Total:
1 hr 25 min
Active:
10 min
Yield:
1 serving or depends upon how many potatoes are made
Level:
Easy
Total:
1 hr 25 min
Active:
10 min
Yield:
1 serving or depends upon how many potatoes are made
Level:
Easy

Ingredients

Directions

Preheat the oven to 350 degrees F.

Scrub the potatoes and pat dry. Rub the skin with vegetable oil. Sprinkle with salt. Pierce the skin of the potato in several places with the tines of a fork. Place on a cookie sheet and bake for 1 hour and 15 minutes, until the sides are soft when pressed.

Place in a chafing dish and serve with bowls of butter, sour cream, grated Cheddar cheese, and crumbled fried bacon for toppings

IDEAS YOU'LL LOVE

Baked Potatoes

Recipe courtesy of Ina Garten

Twice-Baked Potatoes

Recipe courtesy of Ree Drummond

Twice Baked Potatoes

Recipe courtesy of Food Network Kitchen

Salmon Baked in Foil

Recipe courtesy of Giada De Laurentiis

Oven-Baked Salmon

Recipe courtesy of Kathleen Daelemans

Twice Baked Potatoes

Recipe courtesy of Nancy Fuller

Twice Baked Potatoes

Recipe courtesy of Zock Clahan

Twice Baked Potatoes

Recipe courtesy of Food Network Kitchen

Baked Macaroni and Cheese

Recipe courtesy of Trisha Yearwood

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking