Banana Pudding

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Average Rating:

Total Reviews: 95

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  • on October 07, 2012

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    On first try I had no luck, using a double boiler, getting the pudding to thicken. Second try more than doubled the cornstarch, and used a risotto pan..Much better. The first batch was like banana, 'Nilla wafer soup...

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  • on July 26, 2012

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    Fabulous!!! I have been searching for years for a recipe similar to my Mom's--with baked meringue on top! Found it---I cried it was just like Mom's --go figure she was a gal from Georgia too!!

    Thanks Paula

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  • on May 28, 2012

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    This was a hit it did not last 4 hours at my house. If you did not like this you did something wrong or your taste buds were out of order

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  • on February 28, 2012

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    I am a novice at cooking and will have to say Paula's Banana Pudding recipe was OUTSTANDING!!!!! I received so many compliments!! I did tweak the recipe a bit I added 2 more spoons of corn starch and cooked it on a Paula Dean Skillet instead but you much watch and keep stirring until it thickens. Your family will LOVE THIS THANKS PAULA I look forward to more of your recipes,

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  • on November 29, 2011

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    Thank God for the pies I purchased because this banana pudding would've ruined my Thanksgiving! I should have paid more attention to the reviews about adding more cornstarch or decreasing the amount of milk. It never thickened so I threw it away.

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  • on November 27, 2011

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    I wish I had read more than the first 3 reviews before making this. I used this recipe to make banana cream pie (layer custard and bananas in a baked pie crust and had to rethicken it. Increase the cornstarch to 5 TBSP and it works. Cornstarch doesn't thicken until it boils so make sure to bring the milk, sugar, cornstarch mixture to a boil before tempering the eggs. The flavor is really good and once I got the consistency correct, it worked out really well. It will cook in 10 minutes if you cook the milk mixture over direct heat, increase the heat to medium.medium-high, and whisk it the entire time. Great workout for your forearm. Using the increased cornstarch, I'll make this again.

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  • on November 26, 2011

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    This banana pudding is absolutely perfect!!!! It was my first time making it from scratch and the family LOVED it!!! Thanks Paula Deen you are awesome!!!!!

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  • on November 06, 2011

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    first time i made it; it was amazing!!!!!!!!!!! thanks soooo much Paula Dean you rock!!!!!1

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  • on September 13, 2011

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    I follow this recipe exactly, this was my first time making it my fiance love banana pudding any way it came out wonderful Thank you so much Paula I watch and love your show.And this is like the third recipe I followed from you PERFECT O!!!!!!

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  • on September 09, 2011

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    It is great for tripple dates !

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