Recipe courtesy of Paula Deen
Barbecue Pork Roast
Total:
6 hr 30 min
Active:
30 min
Yield:
8 to 10 servings
Level:
Easy
Total:
6 hr 30 min
Active:
30 min
Yield:
8 to 10 servings
Level:
Easy

Ingredients

Directions

In a small bowl, combine Worcestershire sauce, soy sauce, honey, vinegar, lemon juice, mustard, salt, celery seed, pepper, and garlic. Place pork loin roast in a large plastic resealable bag and pour marinade over pork loin. Seal and marinate in refrigerator for at least 4 hours (preferably overnight).

Preheat oven to 325 degrees F.

Remove roast from bag, place in a roasting pan, and discard marinade. Roast pork loin at 325 degrees F for 2 to 2 1/2 hours, or to an internal temperature registers 160 to 170 degrees F. on an instant-read thermometer. Serve with BBQ sauce.

Pairs well with Pinot Noir

IDEAS YOU'LL LOVE

Simple Roasted Pork Shoulder

Recipe courtesy of Aaron McCargo Jr.

Roasted Shrimp with Feta

Recipe courtesy of Ina Garten

Roasted Shrimp Salad

Recipe courtesy of Ina Garten

Roasted Salmon Nicoise Platter

Recipe courtesy of Ina Garten

Slow Cooker Georgia Pulled Pork Barbeque

Recipe courtesy of Trisha Yearwood

Al Pastor Marinated Pork

Recipe courtesy of Andale Taqueria y Mercado

Neely's BBQ Sauce

Recipe courtesy of The Neelys

Pulled Pork Sandwiches

Recipe courtesy of Bobby Flay

Pulled Pork Sandwich with BBQ Sauce and Coleslaw

Recipe courtesy of Amanda Freitag

Trending Videos 6 Videos

Get the recipe

School-of-Fish Cupcake Cake 00:56

These colorful cupcakes are sure to make a splash at any summer gathering.

Similar Topics:

Browse Reviews By Keyword

          On TV

          Get Cooking