Barbeque Meatloaf
Show: Paula's Home Cooking
Episode: Grubfest
Rate This RecipeRead users' reviews (625)
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Average Rating:
Total Reviews: 625
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By marthaluz15_4790967
Staten Island, NY
on January 21, 2006
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Good Bye dried up, brunt and tasteless meatloaf. And Hello to Ms. Paula's Scrumptious, Moist and Juicy BBQ Masterpiece Loaf.
The Sauce for this recipe is just devine. A MUST TRY !!
I laddled the sauce on the plate, placed the meat loaf on top and served with baked sweet potato and sauteed green beans in olive oil and serrano ham.
By jusright_1381359
Allegany, NY
on January 21, 2006
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I've been using this recipe for 35 years! My whole family loves it and my daughter-in-law asks me to make it when I visit! Glad to see it here so others can enjoy it also.
By fritokid_4370443
Rock Falls, IL
on January 21, 2006
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I saw Paula make this today and tried it for company. It was delicious!!! I will make this from now on.
By jennyjaca_1263300
Mapleton, UT
on January 21, 2006
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this was a delicious meatloaf. very moist and flavorful. i had some frozen pork sausage i needed to use and it even boosted the flavor more. after a day or so i had a bit left over so i cut it into chunks and made it in to spaghetti and meatloaf-balls. DELICIOUS. TWO MEALS IN ONE! YUMMMMMM.
By bass6191_4789816
Tupelo, MS
on January 21, 2006
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The only meatloaf recipe I'll ever use from now on!