Bert's Southern Fried Chicken

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (81)

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Average Rating:

Total Reviews: 81

Showing 31-40 of 81

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  • on June 14, 2007

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    Mouth watering, the taste is out of this world, we enjoyed.

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  • on June 13, 2007

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    the chicken looked very good

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  • on February 10, 2007

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    This was extremely easy. I had heard raves about it from others. I guess I might have had high expectations because frankly, just salting the chicken before frying tasts better to me.

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  • on February 04, 2007

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    Very simple and tastes wonderful.

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  • on January 19, 2007

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    This was my first time making fried chicken and I loved it. Will definately make again.

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  • on January 11, 2007

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    This is the best chicken ever. I have made fried chicken several times and this is absolutely the best.
    My dear husband could'nt get enough. And the cold chicken the next day was just as good.

    Light, crispy and flavorful.

    Thanks Paula!

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  • on January 02, 2007

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    This recipe was very easy to follow and the best fried chicken I have ever made at home

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  • on December 29, 2006

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    Old-fashioned great tasting homemade fried chicken. You can't ask for more! Easy to prepare just watch that the oil doesn't boil over!

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  • on November 06, 2006

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    My family enjoys this recipe. Easy, tasty and quick.

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  • on October 31, 2006

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    This was wonderful! it tasted just like Popeyes! We had a take out, dine in night and also ate it with Paula's red beans! Try it it's yummy!!!

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