Recipe courtesy of Paula Deen
Big Lady New Millennium Sandwich
Total:
1 hr 25 min
Active:
10 min
Yield:
4 servings
Level:
Easy
Total:
1 hr 25 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Place the chicken along with the salt, pepper, onion, and celery stalks in a large stockpot. Cover with water and bring to a boil. Lower the heat and simmer until the chicken is cooked through. Remove chicken from pot, cool, and remove skin and bones, if using whole chicken. Reserve the liquid.

Dice the chicken and place in a large bowl. Add the chopped celery, eggs, seasoning salt, mayonnaise, lemon-pepper, 1/4 teaspoon pepper, and some reserved stock and mix well.

Butter 1 side each bread slice. Divide chicken mixture among 4 of the slices on the unbuttered side. Add whole pimentos, 2 to 3, and sliced deli Cheddar. Cover with the remaining 4 slices of bread, buttered side up.

Preheat an indoor grill/panini press. Place sandwiches on the grill/panini press and grill for a few minutes on each side.

IDEAS YOU'LL LOVE

Pink Lady Cocktail

Recipe courtesy of Andrea Immer

New England Clam Chowder

Recipe courtesy of Anne Burrell

New England Clam Chowder

Recipe courtesy of Food Network Kitchen

Chicken Poppy Seed Salad Sandwiches

Recipe courtesy of Trisha Yearwood

Ribs with Big Daddy Rub

Recipe courtesy of Aaron McCargo Jr.

New York Cheesecake

Italian Slow Cooker Beef Sandwiches with Giardiniera Aioli

Recipe courtesy of Valerie Bertinelli

Fried Egg Sandwich

Recipe courtesy of Claire Thomas

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          Get Cooking