Recipe courtesy of Paula Deen
Total:
23 min
Active:
15 min
Yield:
about 20 sticks
Level:
Easy

Ingredients

Directions

Preheat oven to 450 degrees F.

In a large bowl, sift together the flour, salt, and baking powder. Add 4 to 6 tablespoons chilled butter or shortening or combination of both. Cut butter into dry ingredients and then make a well in the center and add 3/4 cup milk all at once. Stir until dough is free from the sides and then turn onto a lightly floured surface. Knead gently and quickly, folding only 8 to 10 times. Roll with a lightly floured rolling pin, until the dough is about 1/2-inch thick. Cut into 1/2 by 1/2 by 3-inch sticks. Brush with melted butter and bake for 5 to 8 minutes, or until just slightly golden. Stack the sticks like building a log cabin.

IDEAS YOU'LL LOVE

Drop Biscuits

Recipe courtesy of Ree Drummond

Biscuits

Recipe courtesy of Ree Drummond

Biscuits

Recipe courtesy of Ree Drummond

Biscuits

Recipe courtesy of Jessica Harris

Jicama Sticks

Recipe courtesy of Food Network Kitchen

Cornbread Sticks

Recipe courtesy of The Neelys

Cassis Sticks

Recipe courtesy of Jacques Torres

Pot Stickers

Recipe courtesy of Wolfgang Puck

Mozzarella Sticks

Recipe courtesy of Giada De Laurentiis

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking