Bobby's Goulash

Recipe courtesy Paula Deen, sponsored by Visa 2009

Show: Paula's PartyEpisode: Decades

Rated: 4 stars out of 5Rate itRead users' reviews (177)

RECIPE
COMMENTS & REVIEWS(177)

Cook Time:
1 hr 35 min
Level:
Easy
Yield:
6 servings, unless Bobby's eating - then it serves about 3

Times:

Prep: 15 min
Inactive Prep: --
Cook: 1 hr 35 min
Total:: 1 hr 50 min

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Ingredients

2 pounds lean ground beef
2 large yellow onions, chopped
3 cloves garlic, chopped
3 cups water
2 (15-ounce) cans tomato sauce
2 (15-ounce) cans diced tomatoes
2 tablespoons Italian seasoning
3 bay leaves
3 tablespoons soy sauce
1 tablespoon House Seasoning, recipe follows
1 tablespoon seasoned salt
2 cups elbow macaroni, uncooked

Directions

In a Dutch oven, saute the ground beef over medium-high heat until no pink remains. Break up the meat while sauteing. Spoon off any grease. Add the onions and garlic to the pot and saute until they are tender, about 5 minutes. Add 3 cups water, along with the tomato sauce, diced tomatoes, Italian seasoning, bay leaves, soy sauce, House Seasoning, and seasoned salt. Stir well. Place a lid on the pot and allow this to cook for 15 to 20 minutes. Add the elbow macaroni, stir well, return the lid to the pot, and simmer for about 30 minutes. Turn off the heat, remove the bay leaves, and allow the mixture to sit about 30 minutes more before serving.

Serve with garlic bread and a salad.

House Seasoning:

1 cup salt
1/4 cup pepper
1/4 cup garlic powder
Mix the ingredients together and store in an air-tight container for up to 6 months. Use as a seasoning on meat and when cooking vegetables.

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Comments & Reviews

recipe Bobby's Goulash
Sophia Fort Pierce, FL 11-02-2009
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Add a little sugar
Rated: 5 stars out of 5

I thought this recipe was great! I didn't think it was too salty, but then again I always add the amount I want not exactly... what it says. I also add a little sugar to mine. Add a dollop of sour cream and some raw chopped onions on top and it is wonderful.Read more
recipe Bobby's Goulash
becky venice, FL 11-02-2009
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best ever goulash i have eaten
Rated: 5 stars out of 5

i was looking for a good goulash recipe and found this one ...OMG! my boyfriend raved about it for 2 days..I always make him... different dinners cause i like to cook..i was tired of the same old hamburgers...he can't wait for me to make this again...so easy and lots of flavors....he will have to wait i am searching paula's site for more recipes to make him...good goin paula or should i say bobby!Read more
recipe Bobby's Goulash
Katie Ravenna, OH 11-01-2009
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An easy new addition to my everyday recipes...
Rated: 4 stars out of 5

This recipe is easy to make and includes simple ingredients that I always have on hand. It's a great meal for cooler days or... just sitting around watching football. My husband doesn't care much for salt, so I omitted the extra salt that was called for in the House Seasoning. I added some to my own dish, but with the salt from the soy sauce and garlic salt, I didn't want to overdo it. Try it with some shredded cheddar cheese and/or a small dollop of sour cream on top for a special treat.Read more
recipe Bobby's Goulash
Heather Mesa, AZ 10-13-2009
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Easy + Tasty = Awesome in my book!
Rated: 5 stars out of 5

My family LOVES this recipe. It is so simple and fool proof to make and the end result is just delicious. This keeps well in... the fridge for left overs and lunches as well. Read more
recipe Bobby's Goulash
Karen Ann Toms River, NJ 10-12-2009
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Yummy!
Rated: 5 stars out of 5

Quick, Easy and Hearty. A perfect cold weather meal.
recipe Bobby's Goulash
Shannon Fredonia, NY 10-10-2009
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This is amazing!!! The house smelled wonderful too!! Perfect comfort food
Rated: 5 stars out of 5

This is soooo easy and the flavor is wonderful!!! This is the only goulash recipe I will make. Kids loved it too!!!