Bobby's Goulash

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (429)

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Average Rating:

Total Reviews: 429

Showing 421-429 of 429

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  • on July 16, 2007

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    Recipe is good however too salty

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  • on July 16, 2007

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    My family loved this dish! It made ALOT. I only used 2 cups water and I added some cheese at the end.

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  • on July 15, 2007

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    This recipe was so easy! With the short amount of time I have to cook, this was fast and made my home smell like I have been cooking all day. No wonder it's Bobby's favorite.

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  • on July 15, 2007

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    This is a wonderful recipe and a great twist on the typical goulash recipe. Great work Paula!

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  • on July 15, 2007

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    I cut back half of the salt and did not add the soy sauce and still had to throw every bit of it out. No one would eat it.

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  • on July 15, 2007

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    receipe was easy to follow-It was so delicious, I didn't have leftovers!

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  • on July 14, 2007

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    This a simple dish to prepare, it reminds me of when I was a kid. This is what home cookin' is all about.

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  • on July 14, 2007

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    My father makes goulash it's about tie i found a different take on it.

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  • on July 14, 2007

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    Avariation of the other "Bobby's Goulash" with ground turkey added. Best review the comments on SALT!

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