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Bob's Peppermint Pie Recipe

Bob's Peppermint Pie

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (30)

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Average Rating:

Total Reviews: 30

Showing 21-30 of 30

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  • on February 15, 2005

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    I made this pie for the holiday this year and my family LOVED it. It has a pretty mild peppermint flavor. To pack a little more punch, next time I will add some peppermint flavoring. Overall it is an EXCELLENT recipe.

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  • on January 01, 2005

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    I made this for New Years Eve. Everyone loved it. The flavor was wonderful. I found Bob's hard peppermints and they worked well. Will be making this pie again. My 2 year old even liked it.

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  • on January 01, 2005

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    This was my first time I had every made a pie. I was so happy it turned out. My family loved it. I even passed the recipe on to my sister-inlaw. I will diffently be makeing this sometime in the New Year.

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  • on December 26, 2004

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    Exvellent, excellent, excellent!! Easy, light, refreshing. My family loved it so much, I had to make two in two days! Great for parties, too. This one is a keeper.

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  • on December 14, 2004

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    since i could not find any soft peppermint candies other than the brach's christmas tree ones, my pie turned out to be pinkish/purple, and very sweet. it melted very easily, and small servings will do because of it's sweetness! my roomates love it!

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  • on October 17, 2004

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    It was pretty easy to make as i had watched paula make it for me and she is the bob ross of food. no mistakes, just happy accidents

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  • on October 15, 2004

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    My husband loved this pie and so has everyone else i made it for. It is rich but completely worth the calories.

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  • on October 09, 2004

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    This was a super good pie!!! Easy to prepare, light, very tasty and hard to stop eating!!! I sifted a bit of cocoa powder on top to decorate. Will serve to my friends on card night!

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  • on September 29, 2004

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    Gives new meaning to the term "Mmmm good!"

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  • on September 25, 2004

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    This pie was okay but would be better with the addition of some peppermint extract. The flavor was just too mild and would really benefit from kicking it up a bit. Hint: make sure to chop the peppermints well before melting in the cream.

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