Photo: Bourbon Glazed Pork Chops Recipe
Ingredients
- 2 tablespoons Dijon mustard
- 1 teaspoon packed dark brown sugar
- 1 tablespoon bourbon
- 2 (1 pound) center-cut bone-in pork chops, 1 1/2 inches thick
- 1 clove garlic, minced
- The Lady's House Seasoning, as needed, recipe follows
Directions
Prepare a medium-hot grill.
In a bowl, mix together the mustard, brown sugar, and bourbon. Rub the pork chops with the garlic and house seasoning, then brush with half the glaze.
Place the chops on the grill. Grill until the chops are slightly charred and cooked, about 20 minutes. Brush with the remaining glaze before serving.
The Lady's House Seasoning:
- 1 cup salt
- 1/4 cup black pepper
- 1/4 cup garlic powder
Mix the ingredients together and store in an airtight container for up to 6 months.
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By Sammy B 007
on March 15, 2013
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This was ABSOLUTLEY AMAZING. I was a little nervous about the mustard but it didn't taste like it at all!!
By gpb1028
Texas
on December 04, 2012
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I am always looking for something different to do with pork chops and watched Paula make these. It was so simple to put together and grill. The first word out of my husband's mouth was YUM!!! This is definitely a keeper!! I would give it 10 stars if I could!
By romerodejesus
Brooklyn, NY
on November 05, 2012
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This dish came out so delicious. LOVED IT!!!!!
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