2 Videos | Photo: Broccoli Casserole Recipe
Ingredients
- 2 (10-ounce) packages frozen chopped broccoli, cooked and drained
- 1 cup mayonnaise
- 1 cup grated sharp cheddar
- 1 (10 3/4-ounce) can condensed cream of mushroom soup
- 2 eggs, lightly beaten
- 2 cups crushed crackers
- 2 tablespoons butter, melted
Directions
Preheat oven to 350 degrees F. Spray a 13 by 9-inch baking dish with vegetable oil cooking spray.
In a large mixing bowl, combine broccoli, mayonnaise, cheese, soup and eggs. Mix well with a metal spoon. Place the mixture in the prepared baking dish. Top with the crushed crackers and pour the melted butter evenly over the crackers. Bake for 35 minutes or until set and browned.
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By puddin79
on May 16, 2013
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Love this recipe! Quick, easy and delicious! Just what I need when I'm in the kitchen!
By gmjjh
MA
on April 19, 2013
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Like this a lot...( Not to swoon over, but a lot my church cook book has a recipe VERY similar to this.BUT IT ADDS 1/2C diced sauteed onions to the broccoli mixture AND CHANGES THE TOPPING TO: 1 1/2 C Pepridge Farm Stuffing mix PLus 1/4 C diced onion and 1/2 stick melted butter. Mix butter with onion and stuffing. Top the casserole with this instead of Ritz cracker mixture. Top with a small. amt of cheese if you like ( optional Roasted ( not boiled chicken is a great addition...Just remember to season the chicken well w/ salt and pepper prior to roasting. If you add appx 1/2 to 3/4 t of curry, this dish takes on a Divan type taste
By tlbrooks20
Wahiawa, HI
on April 16, 2013
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Delicious recipe and a family favorite. I add roasted chicken and noodles...ummm good
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