Broccoli Salad
Show: Paula's Home Cooking
Episode: Summer Salads
Rate This RecipeRead users' reviews (349)
- Recipe categories: Bacon, Raisins, Pork, Meat, Cheddar, Cheese, Broccoli, Vegetables,
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Average Rating:
Total Reviews: 350
Showing 241-250 of 350
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By mamareen
Jupiter, FL
on May 25, 2008
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This is a wonderful salad. I peeled the whole stalks of broccoli and sliced the stalks very thinly. I didn't have bacon, so I baked up some slices of proscuitto
(while I was making Emeril's rice pudding recipe, and added sweeted dried cranberries insead of raisins.
I used a wonderfully aged Irish cheese and added some roasted pumpkin seeds, but I forgot the tomatoes. I also lightened up on the sugar and used a bit less mayonaisse, as I find Paula's recipes to be a bit like her--very sweet and a bit rich.
By sharon.stanton_...
Montgomery, IL
on May 25, 2008
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My 9 yr. old daughter and I were watching Paula's show together when she said that looks good Mom. So she and I went to the store to get the items we needed. This was a great hit!!! My husband who doesn't like broccoli was the first for seconds. This is a great recipe for kids to make as well. This will be a staple in our house!
By a_hoganson_8897748
Toms River, NJ
on May 25, 2008
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I know raisens are optional but seriously-add them! This recipe is so easy and fast to make. And it's super delicious!!!
By kaylisbubba_9890901
merrick, NY
on May 24, 2008
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my family loves this. i made a few modifications, since i found it to be too salty, i omit the bacon and only use half the cheese called for. add the raisins, it makes all the difference.
By nurse_stina_1120011
Lancaster, CA
on May 13, 2008
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My entire family loved it!!! I made it with dried cranberries. One to keep in the recipe file...will enjoy for years to come.
By fitz1000_10225422
Randolph, NJ
on April 15, 2008
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Did not add tomato or raisins. Delicious! My son actually ate this and liked it.
By ehoward_7569495
College Park, MD
on April 06, 2008
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This will be a new side/salad fave. It's so easy and so good. (Gets you a serving of healthy broccoli, too! I omitted the raisins (personal preference. Also used 1 packet of Splenda instead of the sugar, and lowered the mayo to 3/4 c. Think I'll add some chopped pecans next time, like you all suggest - it would really add. Try this recipe - you will love it, too.
By oni-i_9998330
Jamaica Plain, MA
on March 13, 2008
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I just made this recipe for the first time, and all I can say is WOW! My guests wolfed it down. I omitted the tomatoes because I did not have any on hand, but it was still amazing.
By makalee_9987911
Columbus, OH
on March 13, 2008
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I love this recipe. I didnt add the raisins, it is great. This is a keeper.
By CharlieBrown58
New Orleans, LA
on January 20, 2008
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the ingredients are fresh, the salad is savory and a little sweet, crunchy, and the bacon adds a great flavor to an otherwise overcookd vegetable. I love my broccoli raw and this is a great way to have it!
Thanks Paula...