Ingredients
- 1 head broccoli, cut into florets and steamed
- 2 cups chicken broth, or more for thinning
- 1/2 cup heavy cream
- Salt and pepper
Directions
Place steamed broccoli in a blender and blend until pureed. Transfer puree to a pot and add chicken broth and heavy cream. Season with salt and pepper, to taste.
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Broccoli Soup
Rated: 5 stars out of 5