- 4 cups biscuit mix (recommended: Bisquick)
- 1/4 to 1/2 cup sugar
- 1 (12-ounce) can of beer
- 2 tablespoons butter, melted
Preheat oven to 400 degrees.
Mix all ingredients well, adjusting the sugar according to how sweet a biscuit you prefer. Pour into well-greased muffin tins. Bake for 15 to 20 minutes. Serve with honey butter.