Caramel Apple Cheesecake Bars with Streusel Topping
Show: Paula's Home Cooking
Episode: Winter Warmers
Rate This RecipeRead users' reviews (333)
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Average Rating:
Total Reviews: 333
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By roxannemarie123...
attleboro, MA
on January 23, 2007
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it is sooo easy and good too
By marchaz_7100639
Aptos, CA
on January 23, 2007
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Saw it. Made it the same day. Loved it!
By aggieagoodsell_...
Austin, TX
on January 22, 2007
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These are terrible instructions... First it doesn't ever tell you were to put the 1/2 cup of sugar... and then the streusel topping measurements are also wrong well at least if it is suppose to yield 1 cup... It is kind of hard to try a something new when the directions are wrong... Not fault of Paula Deen's I'm sure...
By honcken_7096067
Houston, TX
on January 22, 2007
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We really enjoyed this dessert (as did our friends and family! It did take me longer than 15 minutes to prepare, but well worth it. This is a keeper recipe.
By newyorkdancer74...
lenoir, NC
on January 22, 2007
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I won't be throwing it away, its not that bad, but I will not be making this again!! Paula usually has wonderful recipes, but this one wasn't her best.
By michazar
Chapin, SC
on January 21, 2007
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These were great! All of my guests loved them. Just be careful, the recipe is not correct. The ingredient list says 1/2 cup plus 2 tablespoons of sugar. It leaves out that you should cream the 1/2 cup of sugar with the cream cheese etc. I was able to fix it before I put it in the oven. Other than that, this recipe is a keeper!
By kcbryant57@sudd...
Heber Springs, AR
on January 21, 2007
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I read the reviews on this recipe before I made it. I decided to leave out the 1/2 of sugar and they were Awesome. My husband said they were organsmic.
By moosenhouse_7089852
Jonesboro, AR
on January 21, 2007
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First let me say how easy this recipe was to prepare will a little bit of common cooking sense. I made this recipe according to the directions. I beleive the confusion about the sugar was b/c it's a two part recipe with the ingredients listed separately. All I have to say is these were unbelievably delicious. Touche' Paula!
By Chef #1245758
Philadelphia, PA
on January 21, 2007
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Mine is in the oven now WITHOUT the extra sugar. I really felt like I was doing something wrong and re-read the recipe over and over. I wished I would have read the reviews first!!!!
By klt08859_7088849
parlin, NJ
on January 21, 2007
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Because it didn't say what to do with the 2 cups of sugar, I didn't put it in. Therefore it did not come out right. It still tasted pretty good, but I'm sure it tastes a lot better with the two cups of sugar in it. If nothing else, it was less fattening.