Recipe courtesy of Paula Deen
Cheater's Fries with Cajun Seasoning
Total:
33 min
Active:
10 min
Yield:
4 servings5
Level:
Easy
Total:
33 min
Active:
10 min
Yield:
4 servings5
Level:
Easy

Ingredients

Directions

Prepare a grill to medium-high heat.

Cut the potatoes into steak-sized fries. Blanch them in boiling water for 2 to 3 minutes. Submerge in an ice bath to stop the cooking. Dry the potatoes and coat with the olive oil. Grill until the fries are crispy and golden, 15 to 20 minutes. Season with Cajun seasoning and salt, to taste. Serve hot.

Pairs well with Merlot

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