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Cheese Noodles Recipe

Cheese Noodles

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (101)

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Average Rating:

Total Reviews: 101

Showing 41-50 of 101

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  • on December 21, 2006

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    Very flavorful, I did add sm. amount of ham.

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  • on September 13, 2006

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    I wasn't impressed with this at all.

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  • on September 12, 2006

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    The next time I make this recipe, it was easy, I will add just little more sour cream than it called for. My noodles were a little dry. That could be my oven so I'm just going to make that one little adjustment. Thanks Paula!!

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  • on September 09, 2006

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    After reading earlier reviews I was a bit nrevous, but decided to go by-the-book. I cooked as wriiten... I may have added more than 6oz of noodles, and added 1 can peas.
    The finished recipe was very tasty, I served it with fried ham & cheese sandwiches.
    This has great potential for a tasty casserole dish. Next night with leftovers cut up some kielbasa, a little onion and MMmm, mmmm. Will cook again.

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  • on September 03, 2006

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    this was the blandest dish that i have ever made- no taste whatsoever. i am hesitant to try out more of paula's dishes!

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  • on August 28, 2006

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    I was alittle worried about making this when most of the comments came back that were not very good. This is awesome. I used lots of cheese on the top and it tasted almost like fettucine. I did not change a thing and will make it again for sure. You gotta love noodles.

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  • on August 13, 2006

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    I wasn't expecting a WOW side dish...but, the recipe certainly made one. My children loved it!

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  • on July 18, 2006

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    These noodles were delicious. They were easy to make, and my family loved them.

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  • on July 15, 2006

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    This recipe is proof that you dont have to drown your pasta in sauces to have a delicious pasta dish. I used it as a side dish and my family loved it. I also tried Paula's sourcream muffins with this meal and I havn't prepared a meal without them since then.

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  • on July 14, 2006

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    Good and easy! My husband really liked this recipe and I will make it again. That is why I give it 5 stars.

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