Recipe courtesy of Paula Deen
Save Recipe Print
Cheese on the Cob
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
5 servings
Level:
Easy
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
5 servings
Level:
Easy

Ingredients

Directions

Prepare grill.

Brush a thin layer of mayonnaise on corn. Sprinkle the corn with cheese, chili powder, salt and pepper. Wrap each corn with foil and place on the grill. Turn occasionally and cook for about 10 minutes (until kernels begin to brown). Serve warm.

More from:

Summer Parties

Trending Videos 6 Videos

Get the recipe

Watermelon and Cucumber Salad 00:42

This refreshing summertime salad can be made with just a few ingredients.

IDEAS YOU'LL LOVE

Baked Macaroni and Cheese

Recipe courtesy of Alton Brown

Cheese-and-Chive Cornbread

Recipe courtesy of Food Network Kitchen

Goat Cheese and Herb Stuffed Chicken Breasts

Recipe courtesy of Geoffrey Zakarian

Saag Paneer: Spinach with Indian Cheese

Recipe courtesy of Aarti Sequeira

Beef and Cheese Manicotti

Recipe courtesy of Giada De Laurentiis

Charleston Cheese Dip

Recipe courtesy of Trisha Yearwood

Spicy Pimento Cheese Spread

Recipe courtesy of Ina Garten

Goat Cheese Mashed Potatoes

Recipe courtesy of Ina Garten

Cinnamon-Grilled Peaches

Recipe courtesy of Steven Raichlen

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.