Recipe courtesy of Paula Deen
Save Recipe Print
Cheese Straws
Total:
18 min
Prep:
8 min
Cook:
10 min
Yield:
5 dozen
Level:
Easy
Total:
18 min
Prep:
8 min
Cook:
10 min
Yield:
5 dozen
Level:
Easy

Ingredients

Directions

Preheat the oven to 300 degrees F.

Sift the flour, salt and cayenne into a bowl and reserve. With an electric hand mixer cream together the butter and cheese. Add the flour mixture 1/2 cup at a time until the batter is smooth. Scrape the batter into a 1 gallon resealable plastic bag. Cut a corner from the plastic bag and on an ungreased sheet pan, pipe 2 rows each for every straw, about 5 inches long and 2 inches wide.

Bake for 10 to 15 minutes or until lightly browned. Remove to racks to cool.

Trending Videos 6 Videos

Get the recipe

Watermelon and Cucumber Salad 00:42

This refreshing summertime salad can be made with just a few ingredients.

IDEAS YOU'LL LOVE

Baked Macaroni and Cheese

Recipe courtesy of Alton Brown

Goat Cheese Mashed Potatoes

Recipe courtesy of Ina Garten

Cheese-and-Chive Cornbread

Recipe courtesy of Food Network Kitchen

Baby Carrots

Recipe courtesy of Rachael Ray

Quick Shells and Cheese

Recipe courtesy of Ree Drummond

Charleston Cheese Dip

Recipe courtesy of Trisha Yearwood

Spicy Pimento Cheese Spread

Recipe courtesy of Ina Garten

Mac and Cheese

Recipe courtesy of Ina Garten

Ham and Pimento Cheese Collard Wraps

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.