Cheesy Shrimp Dip

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I made it and substituted crab instead of shrimp. It was good. Took it to a birthday party and everyone liked it.

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This was great. The next time I make I think I will try 1/2 shrimp 1/2 crab or even small scallops. I served it with crispy baguettes. I also put a bottle of Franks out for those who like the heat.

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For the person with "P--P" on his/her mind, use individual bowls! But......how was the RECIPE??

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I saw Paula prepare this on TV yesterday and I made it that afternoon. I LOVE it. It's so addictive.

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This is great! Easy to do. A little time consuming peeling and deveining all the shrimp, but totally worth it. Only add was some jalapeno pepper flakes for a little heat. Have to watch the calories, so substituted fat free greek yogurt for sour cream, used Helman's low fat mayo and reduced fat mozzarella. The recipe doesn't show making Jamie's baked pita chips, but they are a really good compliment for the strong flavor of the dip. A definite keeper.