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Chicken and Rice Casserole Recipe

Chicken and Rice Casserole

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (489)

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Average Rating:

Total Reviews: 489

Showing 461-470 of 489

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  • on December 23, 2006

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    Another new found family favorite.

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  • on December 23, 2006

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    I cant belive somthing this easy taste so good,

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  • on December 17, 2006

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    single living alone, this is a super recipie

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  • on December 15, 2006

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    A good basic chicken dish pleasing to most palates

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  • on December 15, 2006

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    comfort food in a flash. quick and easy and deeeeeeeelicious.

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  • on December 15, 2006

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    this was probably one of the easiest ever, and very tasty, my family loved it!

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  • on December 10, 2006

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    This is very easy to prepare and tastes sensational. I wasn't sure what to expect when I first looked at the recipe, but I was pleasantly surprised. Freezes and reheats very well.

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  • on December 01, 2006

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    I made this recipe as it's stated, but my husband and I thought it was too bland. So we sprinkled in some garlic powder, celery salt and more pepper. I also added mushrooms because we like those. With a little doctoring, it tasted great!

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  • on November 28, 2006

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    first time i made it as written, with the exception of subbing sour cream for mayo (just cant eat the stuff!. it was sooo good and comforting. made it again last night. this time used a can of corn, two cans of water chestnuts (i just love them, and a bag of fresh spinach. this is comfort food at its best!! i can eat the whole pan myself within a few days! keep up the good work paula.

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  • on November 22, 2006

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    This was very good, although I do agree with other reviews that it had too much mayo. I would reduce it next time to 1/2c. Otherwise, delicious!

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