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Chicken Bog Recipe

Chicken Bog

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (130)

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Average Rating:

Total Reviews: 130

Showing 51-60 of 130

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  • on March 23, 2006

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    This is one of my all time favorite recipes. We only use half a stick of butter and leave out the red pepper and my whole family loves it. We have also made the chocolate almond pie featured in this recipe and it is awesome also. Thanks Paula, we love you!!

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  • on March 14, 2006

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    My family absolutely loves this dish. I like to add collard greens.

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  • on February 26, 2006

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    Love this and so easy. I do add extra meat so it is more meaty and less rice-y. I also add a bit extra spice to kick it up. Great for a cold day.

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  • on February 12, 2006

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    This was so easy and everyone I have made it for simply loves it.

    My stepdaughter and her family are Muslim and when visiting them I made this and they liked it a lot, just changed the sausage to beef sausage.

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  • on February 04, 2006

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    My family absolutely loves this recipe. Even my picky son who hates foods that are cooked together (soups, stews, etc can't get enough of this.

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  • on January 29, 2006

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    Delicious and very filling

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  • on January 18, 2006

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    This was so easy but the flavor was just out of this world. My whole family truly enjoyed it. This has become one of our new comfort foods.

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  • on January 17, 2006

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    I love making Chicken Bog and my friends love it also. It's even better the next day.

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  • on January 01, 2006

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    When your teenager wants you to make this dish, (fussy, picky eater you know it has to be good. enjoy- eat up.

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  • on December 29, 2005

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    I can't tell you how amazing this was. It was so much more than chicken and rice. I think I might make it the next time I have guests over. This is my favorite Paula recipe. I followed the recipe exactly, and it took a while but it was well worth it. I had a lot left over, but I liked it so much I ate it for lunch and dinner the next couple of days. I can't wait to make it again. It was great with the beer biscuits. Paula rocks!!!!!

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