Chicken Georgia

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Picture of Chicken Georgia Recipe Photo: Chicken Georgia Recipe
Rated 5 stars out of 5
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  • Read 254 Reviews
Total Time:
40 min
Prep
5 min
Cook
35 min
Yield:
4 to 6 servings
Level:
Easy
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Ingredients

  • 4 tablespoons (1/2 stick) butter
  • 4 skinless boneless chicken breast halves
  • 1 cup sliced fresh mushrooms
  • 2 tablespoons minced shallots
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 ounces grated mozzarella cheese

Directions

Melt butter over medium heat. Add mushrooms and shallots and sprinkle with salt and pepper. Cook 10 minutes. Add chicken and cook 10 minutes on each side, or until tender. Transfer chicken to platter and sprinkle with grated cheese. Top with mushroom mixture. Cook and let stand 5 minutes or until cheese melts.

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Wine Suggestion for This Recipe

Chardonnay

Chardonnay

Rich, buttery white wine

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Newest Ratings and Reviews

Read all 254 reviews

  • on March 03, 2013

    Flag

    This is not only great with chicken but also with pork chops. Making it with chops tonight! This recipe is a staple at our home.

    people found this review Helpful.
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  • on January 28, 2013

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    THIS WAS GOOOOOD

    people found this review Helpful.
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  • on September 23, 2012

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    This is very basic and needs doctoring, for sure. If not, all you have is sauted mushroom flavor. I added garlic and next time I will add white wine to the shallots and mushrooms. I will also choose a stronger cheese because mozzarella gets completely overpowered by mushrooms.

    people found this review Helpful.
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