Ingredients
- 4 tablespoons (1/2 stick) butter
- 4 skinless boneless chicken breast halves
- 1 cup sliced fresh mushrooms
- 2 tablespoons minced shallots
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 4 ounces grated mozzarella cheese
Directions
Melt butter over medium heat. Add mushrooms and shallots and sprinkle with salt and pepper. Cook 10 minutes. Add chicken and cook 10 minutes on each side, or until tender. Transfer chicken to platter and sprinkle with grated cheese. Top with mushroom mixture. Cook and let stand 5 minutes or until cheese melts.
Photo: Chicken Georgia Recipe



















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By rjack319
on January 16, 2012
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My husband and I love this recipe. I must have made this particular recipe a dozen times. We LOVE it! Very easy to make!
By deandralay_8233358
Winston Salem, NC
on January 15, 2012
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Awesome! My picky 11 year old ate it!
By Jenni_1208
Pennsburg, Pa
on January 07, 2012
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This is such a great dish! My family loves it. So easy to make. We do add a little more cheese and mushrooms then called for but its really one of our favorites!
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