Ingredients
- 4 tablespoons (1/2 stick) butter
- 4 skinless boneless chicken breast halves
- 1 cup sliced fresh mushrooms
- 2 tablespoons minced shallots
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 4 ounces grated mozzarella cheese
Directions
Melt butter over medium heat. Add mushrooms and shallots and sprinkle with salt and pepper. Cook 10 minutes. Add chicken and cook 10 minutes on each side, or until tender. Transfer chicken to platter and sprinkle with grated cheese. Top with mushroom mixture. Cook and let stand 5 minutes or until cheese melts.
Photo: Chicken Georgia Recipe

















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By renee.engelmeye...
Rochester, MN
on March 03, 2013
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This is not only great with chicken but also with pork chops. Making it with chops tonight! This recipe is a staple at our home.
By sandraelaine1975
houston tx
on January 28, 2013
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THIS WAS GOOOOOD
By KristiR21
Florida
on September 23, 2012
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This is very basic and needs doctoring, for sure. If not, all you have is sauted mushroom flavor. I added garlic and next time I will add white wine to the shallots and mushrooms. I will also choose a stronger cheese because mozzarella gets completely overpowered by mushrooms.
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