Chicken Nuggets with Honey Mustard Dipping Sauce

Recipe courtesy Paula Deen

Show: Paula's Home CookingEpisode: Poker Night

Rated: 5 stars out of 5Rate itRead users' reviews (352)

RECIPE
COMMENTS & REVIEWS(352)

Cook Time:
15 min
Level:
Easy
Yield:
12 servings

Times:

Prep: 10 min
Inactive Prep: --
Cook: 15 min
Total:: 25 min

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Ingredients

2 cups crushed sour-cream-and-onion-flavored potato chips
1 egg
2 tablespoons milk
6 chicken breast fillets, cut into 1 1/2-inch cubes
1/3 cup butter, melted
Honey Mustard, recipe follows

Directions

Preheat the oven to 350 degrees.

Spread the crushed potato chips in a shallow dish. Beat together the egg and milk in a shallow bowl. Dip the chicken cubes into the egg mixture and then dredge them in the chips. Place the chicken nuggets on a baking sheet and drizzle with melted butter. Bake for 15 to 18 minutes, or until golden brown. The chicken nuggets can be frozen after baking. Serve with your favorite sauce, such as honey mustard or ranch dressing.

Honey Mustard:

3/4 cup mayonnaise

3 tablespoons honey

2 tablespoons yellow mustard

1 tablespoon lemon juice or juice from 1/2 lemon

Horseradish, to taste

2 tablespoons orange juice (more or less as needed)

Combine all ingredients except orange juice; stir well. Thin to pouring consistency for dressing or dipping consistency for dips with orange juice. Cover and chill for 2 or 3 hours.

Yield: 1 1/4 cups

Prep Time: 5 minutes

Cook Time: None

Ease of preparation: Easy

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Comments & Reviews

recipe Chicken Nuggets with Honey Mustard Dipping Sauce
Jay Somerset, NJ 02-09-2010
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Delicous Easy Meal - Modified
Rated: 5 stars out of 5

I followed the recipe as described, except with much less butter and I broiled the nuggets for the last ~1min to give them a... little color and crunch. To complete the meal, I toasted some english muffins and steamed some frozen spinach. Put nuggets/spinach on a muffin piece, drizzled with the honey mustard...ABSOLUTELY delicious, and so so easy to prepare a fairly complete meal that is not particularly unhealthy. Suggestions: 1. Pour melted butter into chip mixture to help them stick to chips. 2. Skewer the chicken and then roll em around on the chips to coat - improves the presentation and is easy.Read more
recipe Chicken Nuggets with Honey Mustard Dipping Sauce
HEATHER las vegas, NV 02-08-2010
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easy weeknight meal
Rated: 4 stars out of 5

These weren't the best tasting chicken nuggets ever, but they were definitely good and easy! My kids liked them, they didn't... require a whole lot of time or ingredients. Definitely a keeper recipe.Read more
recipe Chicken Nuggets with Honey Mustard Dipping Sauce
LaShawna Chesapeake, VA 02-07-2010
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Great Nuggets
Rated: 5 stars out of 5

These were GROWN UP nuggets...and they tasted wonderful! And I would agree that they tasted even better LATER. Please... prepare the dipping sauce first so it can settle and the flavors can mesh...it tasted better later also, than when it was initially prepared. Great recipe! Read more
recipe Chicken Nuggets with Honey Mustard Dipping Sauce
bethany roswell, NM 01-14-2010
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You Rock!! :D
Rated: 5 stars out of 5

Paula this is my favorite recipe!!! You make oh SO delicious food that i can't keep away from any of them for one minute!!!
recipe Chicken Nuggets with Honey Mustard Dipping Sauce
Peter Courtice, ON 01-06-2010
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Not bad
Rated: 4 stars out of 5

Although the nuggets took a little longer than 18 minutes to get cripsy and gollden, my wife thought they were great. I... think I would rather use a sweet and sour dipping sauce instead of the Honey mustard sauce next time.Read more
recipe Chicken Nuggets with Honey Mustard Dipping Sauce
Tim Dublin, PA 12-03-2009
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Better than you think!
Rated: 5 stars out of 5

I am not a sour n cream chip kinda of guy. When I first read the recipe I was hesitant but I made it for my children who eat... store bought nuggest all the time. It is a very easy recipe for anyone to make. So anyhow, I made the nuggets per the instructions and they turned out incredible. I am still tickled how good they were. My wife and I just kept looking at each other moaning as we threw more into our mouths. The honey mustard sauce is a must and makes the dish, at least for us. I had to add a little more mayo at the end as it was kinda too runny. Definitely making this again! Read more