Chocolate-Banana Filled Crepes

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Average Rating:

Total Reviews: 65

Showing 61-65 of 65

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  • on April 30, 2006

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    I made this for the first time today,
    I'd recommend you make a double batch
    (got 10 from my first single batch.
    Then add extra milk after it has
    sat for 20 miutes and check consistency. You want a thin batter.
    They came out pretty good, you need to
    be organized, don't leave pan unattended and keep temp low. They
    cook pretty quickly. I used fresh
    blueberries and sliced bananas and whip cream.
    yum.. I will definitely make these
    again. Thanks Paula!!

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  • on April 30, 2006

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    I made this the weekend of the episode i saw. I like it and so did my family but it defintely didnt make enough it made like 5 crepes. I didnt fill it with the chocolate and bananas, i filled it with strawberry cream cheese nad frest strawberries. That was good. I had to add some more milk like another 1/4 of a cup of milk. But it worked out good after that. GOOD job Paula thank you

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  • on April 25, 2006

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    I have a family of 6 and I had to double this recipe everyone loved them they had to have second. Thanks again for another great recipe.

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  • on April 24, 2006

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    Oh these were just fabulous. I used Nutella and I stuffed them with strawberries instead...they were so good. I dusted some confectioners sugar on top, too. I will definitely be making these often in the future! Thanks Paula, another winner!!

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  • on April 23, 2006

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    The batter was too thick so I added 1/2 cup more milk & it was perfect!

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