Chocolate Bread
Show: Paula's Best Dishes
Episode: Chocolicious
Rate This RecipeRead users' reviews (36)
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Grilled Shrimp Scampi
(01:30)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Three Simple Appetizers
(02:38)
-
Best Ever Chicken Enchiladas
(05:06)
-
Funky Fried Chicken
(03:31)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Shrimp Scampi
(00:03:27)
-
Ham and Cheese Spirals
(02:46)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Things to Grill in Foil
11 Photos
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Restaurant-Style Meals to Make at Home
23 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Things to Grill in Foil
-
Topics














Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 36
Showing 31-36 of 36
Sort by:
SELECT
By starbucksg18
on November 09, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Great recipe. Did take a little longer to bake (about 20 minutes, I checked every five make sure you tent these breads or they could burn (I noticed this during the show that the sides were almost blackened. I used a wooden pick to check and it kept coming out moist. I realized this was because of the massive quantity of chocolate chips. I found a spot where it was dry and took them out. I might divide recipe into three and send out as Holiday presents with my cookies. Might add dried cherries as well. (Note, so your nuts don't sink dust them very lightly with flour in a plastic bag before adding to the wet mix, it really helps
By wluney_362943
phoenix, AZ
on November 06, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I made this recipe a couple nights ago. They turned out oh so good. (it makes 2 loaves.I shared some with my best friend, and of course she had to have the recipe. This bread is really good with a cup of coffee because it isn't real sweet. I also put lots of nuts in it,which just made the bread sooo much better. I will keep this recipe with my favorites, because I plan to make it quite often. I would really call it a cross between a brownie and a really good kind of pound cake. Thank you Paula for another great recipe.
By G'townBaker
on November 04, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This sounded so good, and looked so good, on the show. But, I also found that the nuts floated to the top while the chocolate chips sank to the bottom. Good flavor, but what happened? I'll just make brownies next time.
By Kelly of Troy
Troy, NC
on November 03, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Sorry, Paula. I was ready to blow my diet with this bread. It was very bitter. The pecans floated to the top during baking, so they weren't all the way through the bread. Maybe using milk chocolate chips instead of semi-sweet would be better, but I would rather make boxed brownies next time.
By debbibohrer
Southern Califo...
on November 01, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Paula,
I love your show. This is the first time I tried to make something that did not come out.
The bread stayed wet for about 2 hours and it came out awful. My son and I were so excited to make this but we ended up throwing it away.
I am not sure what we did wrong, but we followed the recipe. Perhaps too many chocolate chips.It had to bake longer because every time I put the toothpick in, it came out wet.
Any advise?
Debbi
By tracykindle
on November 01, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
It was so good! Easy to make! Just as good as brownies I thought, if not better in some ways. Gotta love Paula!!!