Chocolate Popcorn

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I made these and adjusted the recipe as follows: added 3 tbsp cocoa and 1 tsp vanilla. I didn't make them into balls, I spread it out over waxed paper, cooled and tore it apart. My husband isn't much on sweets, but he liked it so much I had to make a second batch for him to take to work. He couldn't wait for his buddies to try it. It definitely satisfied my sweet tooth.

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I made this for Halloween and added orange M&M's to make them more festive. I added 1 extra Tbs. of Coco Powder, 1 tsp. vanilla extract and 3 dashes of cinnamon to make this recipe my own. I let the chocolate sauce cool for a couple minuets before adding the popcorn to make sure the popcorn didn't wrinkle and get soggy. Very good and gooey treat...will make for Christmas with red and green M&M's!!

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This is a wonderful treat. I can't wait to make it again!

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The taste is great, although I wanted a stronger chocolate flavor. It's more like a caramel corn with a hint of chocolate, so next time I'll add more cocoa and possibly even a bit of vanilla. Otherwise, I am very impressed with how easy the recipe is, and kids would have fun helping make the balls. But be careful to let it cool enough before shaping.

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Added a little extra cocoa and a little vanilla to it, pretty good. With some chopped peanuts it would be even better.

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they were hard as rocks once they cooled off. Maybe I did something wrong. If you make them just be careful of any dental work you may have. :0

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this popcorn was amazing when i made it at home and it was so simple!

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These are pretty good, but just a little sticky to work with. Another good idea is to use caramel instead of chocolate.

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it was so yummy and awesome.brittany

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I air popped the popcorn to make it a little healthier (vs. microwave. Put more popcorn than suggested and added a little extra salt and a heaping tablespoon of peanut butter to give it the salty/sweet taste. yummy!