Classic Chocolate Fondue

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Picture of Classic Chocolate Fondue Recipe Photo: Classic Chocolate Fondue Recipe
Rated 5 stars out of 5
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  • Read 10 Reviews
Total Time:
10 min
Prep
5 min
Cook
5 min
Yield:
8 to 10 servings
Level:
Easy
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Ingredients

  • 1 cup whipping cream
  • 8 ounces premium chocolate, chopped
  • 2 teaspoons orange liqueur (recommended: Grand Marnier)
  • Various sliced fruits and/or dessert treats, for dipping

Directions

Over low flame, heat cream until warm, but do not bring to a boil. Pour in chocolate while stirring continuously. Mixture will become smooth. Stir in liqueur and transfer to a fondue pot. Dip with various fruits or dessert treats.

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Newest Ratings and Reviews

Read all 10 reviews

  • on March 27, 2013

    Flag

    I've been making fondue for years and this recipe was waaaay too runny. I fixed it by adding 8 oz extra chocolate and 5 marshmallows. Then the consistency was perfect. There are better recipes out there.

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  • on February 15, 2013

    Flag

    Easy to make and very good.

    people found this review Helpful.
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  • on January 20, 2013

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    It tasted really good but the chocolate sauce was too thin. Will try another recipe next time.

    people found this review Helpful.
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