Collard Green Pizza

Total Time:
1 hr 5 min
Prep:
35 min
Cook:
30 min

Yield:
10 to 12 servings
Level:
Intermediate

NUTRITION INFO
Directions
  • 1 (1-pound) ball store bought pizza dough
    8 ounces cream cheese, softened
    1 cup mayonnaise
    1/2 cup marinara sauce, plus 1/4 cup
    1/2 cup cooked collard greens, drained
    1 large ham hock, cooked and meat removed
    4 slices bacon, cut into large pieces
    1 cup shredded mozzarella

  • Preheat oven to 350 degrees F.
     
    Stretch dough and press into an 8-inch pizza pan. In a medium bowl, combine cream cheese, mayonnaise and 1/2 cup marinara sauce. Coat the pizza dough with the mixture. Top with drained greens, ham hock meat, and bacon. Cover with cheese and remaining 1/4 cup marinara sauce. Bake 25 to 30 minutes until golden brown. Slice and serve warm.


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