Recipe courtesy of Paula Deen
Cookie-Crusted Pork Tenderloin Sliders
Total:
1 hr 5 min
Active:
20 min
Yield:
24 sliders
Level:
Easy
Total:
1 hr 5 min
Active:
20 min
Yield:
24 sliders
Level:
Easy

Ingredients

Optional Toppings:

Directions

Prepare the sugar cookie mix according to package directions and cool.

Preheat the oven to 350 degrees F. Line a rimmed baking sheet with aluminum foil. 

Break the sugar cookies into large chunks. In the work bowl of a food processor, place the cookies and breadcrumbs together and pulse until crumbly. Remove 2 cups of the crumbs, and place on a separate baking sheet. 

In a small bowl, stir together the mustard, and some salt and pepper. Coat the tenderloins with the mustard mixture, and then roll in the cookie crumbs mixture. Place on the prepared baking sheet. Bake until a meat thermometer inserted in the tenderloin registers 155 degrees F, 25 to 35 minutes. Remove from the oven, and let stand 10 minutes before slicing. 

To serve, thinly slice the tenderloin crosswise. Place 1 to 2 teaspoons cranberry sauce on the bottom half of each bun. Top with the sliced pork, and mayonnaise, onions and lettuce, if desired. Then cover with the bun top. Serve warm or at room temperature. 

Cook's Note

Place the remaining crumbs in a re-sealable plastic bag, and freeze for another use. The crumbs can be frozen for up to 3 months.

IDEAS YOU'LL LOVE

Pork Tenderloin with Seasoned Rub

Recipe courtesy of Ellie Krieger

Herb-Marinated Pork Tenderloins

Recipe courtesy of Ina Garten

Sliders

Recipe courtesy of Ree Drummond

Marinated Pork Tenderloin

Recipe courtesy of Food Network Kitchen

Grilled Pork Tenderloin

Recipe courtesy of Larry Langford

Mushroom-Stuffed Pork Tenderloin

Recipe courtesy of Food Network Kitchen

Pulled Pork

Recipe courtesy of Ree Drummond

Grilled Chicken Sliders

Recipe courtesy of Ree Drummond

Spice Rubbed Pork Tenderloin with Bourbon-Chipotle Sauce

Recipe courtesy of Bobby Flay

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Farmhouse Rules

          10:30am | 9:30c

          Farmhouse Rules

          11:30am | 10:30c

          Farmhouse Rules

          12:30pm | 11:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Bakers vs. Fakers

          10pm | 9c

          Cooks vs. Cons

          12am | 11c
          powered by PubExchange

          Get Cooking