Corn, Avocado, and Tomato Salad

Total Time:
10 min
Prep:
10 min

Yield:
4 to 6 servings
Level:
Easy

Ingredients
  • 2 cups cooked corn, fresh or frozen
  • 1 avocado, cut into 1/2-inch cubes
  • 1 pint cherry tomatoes, halved
  • 1/2 cup finely diced red onion
  • Dressing:
  • 2 tablespoons olive oil
  • 1/2 teaspoon grated lime zest
  • 1 tablespoon fresh lime juice
  • 1/4 cup chopped cilantro
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
Directions

Combine the corn, avocado, tomatoes and onion in a large glass bowl. Mix together the dressing ingredients in another bowl, pour over the salad, and gently toss to mix.


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Pairs Well With
Lager

Crisp, refreshing light beer

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4.8 198
FANTASTIC and easy! We added big chunks of crab and it was the type of salad EVERYONE kept eating. I should have made a triple batch and there were only 5 people! Great as a meal on a hot summer night! Addictive! item not reviewed by moderator and published
Amazing. Addictive. And... healthy?!? I've made this a couple times now and it's absolutely fabulous. Once I have it, I can't stop munching it. Good thing it's all veggies! item not reviewed by moderator and published
Didn't have any limes, so I used lemon juice and zest. also added some roasted bell peppers and black beans. Made for a very delicious lunch. item not reviewed by moderator and published
I like this recipe but found it a bit bland so I kicked it up with zest and juice of one whole lime, a little rice vinegar, more cilantro, and a wee more salt. Also prefer a lighter oil as IMO olive oil is a bit heavy for this kind of light salad. Yum! Great flavor combos. Read more at: http://www.foodnetwork.com/recipes/paula-deen/corn-avocado-and-tomato-salad-recipe.html?oc=linkback item not reviewed by moderator and published
Delicious light + refreshing Perfect side dish to ina's tequilla lime chicken. Easy to make and very tasty. item not reviewed by moderator and published
I just loved it. I have a garden and it's nice to find something that uses my fresh vegetables in a taste new way. item not reviewed by moderator and published
One of my favorite salads! Add a little honey n red pepper flake! Yummy item not reviewed by moderator and published
great flavor and texture. my hsband and kids were debatng on who go the leftovers for lunch the next day item not reviewed by moderator and published
I added jalapeno to this and served with a Tequila cilentro lime chicken. Fried a corn tortilla flat topped with the salad and then the chicken, fabulous. My hubby loved it! Created a recipe box just so I could save it. item not reviewed by moderator and published
Awesome salad! I added a minced jalapeno and used a bit of sweet pickled onions I had made a couple days ago... This was AMAAAAZIIIING! Thanks Paula we will make this again and again and again : item not reviewed by moderator and published

Not what you're looking for? Try:

Aida's Corn, Tomato and Avocado Salad

Recipe courtesy of Aida Mollenkamp