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Corn Casserole Recipe

Corn Casserole

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (1514)

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Average Rating:

Total Reviews: 1514

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  • on December 06, 2004

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    My Grammy had her doubts about this one but she has since decided that its is worthy of a repeat for next Thanksgiving.

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  • on December 06, 2004

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    The ingredients are easy to find, the instructions are simple to follow and if I could have justified it, I would have eaten the whole pan myself! Delicious side dish -- great with meatloaf, pork chops, etc. Reheats well, but the cheese gets tough. You could make it a day ahead and not put the cheese on until time to serve. Highly recommend.

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  • on December 06, 2004

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    This was my 1st time cooking Thanksgiving dinner and this recipe was the stand out hit with my family. They couldn't get enough of it! What a big payoff for such an easy to prepare dish. Thanks Paula

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  • on December 05, 2004

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    We loved it! It couldn't have been any better. It will be a household regular.
    Shirley
    Orlando

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  • on December 05, 2004

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    this is the same recipe i have been using for years!

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  • on December 05, 2004

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    Yummy and loved by everyone 'cept those who are not "sweet Freaks". Would be better a little less sweet.

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  • on December 04, 2004

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    Tried this for the first time on Thanksgiving Day, what a hit!!!!! Everyone loved it and it was so simple.

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  • on December 04, 2004

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    It was very easy to make. I made it for Thanksgiving and everyone loved it. They really enjoyed the cheese on top. Very good recipe!

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  • on December 04, 2004

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    This recipe is so easy to make and it smells awesome right out of the oven. My husband said it was the best corn casserole he has ever had! Thanks, Paula.

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  • on December 03, 2004

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    I cooked this as a side dish for Thanksgiving. I had never made this previously.but what a pleasant surprise to my palette. There is a sweetness to it,and a totally easy dish.

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