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Corn Casserole Recipe

Corn Casserole

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (1511)

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Average Rating:

Total Reviews: 1511

Showing 1401-1410 of 1511

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  • on December 01, 2004

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    I have tried this both ways, cheese on top and cheese mixed in. Both are good but I like it better with the cheese mixed in with the other ingredients.

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  • on December 01, 2004

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    Very easy to put together, and everyone liked it. Next time I will use less butter, and put the chesse in the casserole rather than on top.

    Will make again around Christmas.

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  • on November 30, 2004

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    I love every recipe I have tried of Paula Dean's. I made this as a side dish for my Thanksgiving dinner and it was completely gone. I can't wait until Christmas to make it again. It will definately be one of my treasured recipies.

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  • on November 30, 2004

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    made this for thanksgiving dinner. everyone loved it!

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  • on November 30, 2004

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    This was extremely easy to make and it was a huge hit at Thanksgiving dinner!

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  • on November 30, 2004

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    This corn casserole is fantastic. I made this recipe for Thanksgiving, and got rave reviews by everyone that ate it including myself. You can't stop with one bite.

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  • on November 30, 2004

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    This was a very good, simple to make receipe. My family loved it!!

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  • on November 30, 2004

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    I added this corn casserole to my Thanksgiving line-up this yeear. I tried it out on company and it was the talk of the table! YUM! And it was so easy...that made it even better.

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  • on November 29, 2004

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    My family loved this and very easy to make. I'm sure I will be making this many times. Some reviewers felt it was greasy with the stick of butter. I used the stick of butter and mine wasn't greasy at all...can't help wondering what the difference was

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  • on November 29, 2004

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    This is a quick dish. I added a few fresh cloves of garlic, and some pepper to make it a little more savory. Everyone loved it.

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