Cornmeal Waffles with Spicy Chili

Paula Deen

Recipe courtesy Paula Deen (PD magazine, Sept/Oct. 2007, pg. 45)

Show: Paula's Best DishesEpisode: Upside Down

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (39)

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Average Rating:

Total Reviews: 39

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  • on December 28, 2011

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    The cornmeal waffles didn't have any corn taste whatsoever. I made my own chili recipe so I can't comment on that, but the waffles ended up just being a weird addition because they didn't contribute any flavor to the dish. Instead they just made it really heavy by soaking up all the chili liquid. I think next time we'll repeat this concept with a cornbread muffin mix that is stronger in flavor.

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  • on November 03, 2011

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    This is a great chili recipe. I made both the waffles and the chili for fall fest at church and won the chili cook off! First time I had ever tried to make this recipe. It was easy to prepare and reminded my husband of taco soup because of the corn. We have never put corn in chili, but it was quite tasty! I did put in one can of kidney beans for one of the ranch, just because I did not have 2 cans of ranch style beans.

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  • on October 03, 2011

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    Very good chili. my kids loved the idea of eatting it off Cornbread waffles, was way to much fun. you can play around with this dish, adding more heat or even jalapenos, to the cornbread mix befor cooking. wich my husband loves!

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  • on August 21, 2011

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    We had this dish last night and loved it. We have a large family of nine and everyone thought it was cool to eat our chili off of a waffle. We will definately be making this again, not only for ourselves but would make a wonderful dish for when company is coming.

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  • on April 28, 2011

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    I love this recipe! I follow it exactly except leave out the green peppers because my husband doesn't care for them. I love the combination of the waffles with the chili...something I never would have thought would go good together. Very filling and delicious!

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  • on March 25, 2011

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    This recipe was very good. I only loosely based my chili around this recipe because my boyfriend and I like it a bit spicier. The waffles were great too! They needed a bit more sugar than the recipe call for, but this was a great combo! What an awesome idea!

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  • on February 24, 2011

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    My family loved this recipe!!! We tried one of someone else's recipe from Food Network...hands down this one is the best!! And no one ended up with that chili heartburn. We will make this over and over again...in fact I am making it tonight for work tomorrow! Everyone loves the cornmeal waffles.

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  • on February 10, 2011

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    Loved it! Used a red pepper instead of green......black beans instead of ranch style....added a little cayenne pepper...and used deer meat! I just made corn bread as well...Delish!

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  • on February 06, 2011

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    The chili was Fantastic! I love the twist of the Ranch Style beans instead of just regular Red beans. My husband loved it too (and he is very picky. I didn't make the waffles though...instead I just used corn bread. It all came out great!

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  • on February 02, 2011

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    I didn't make the waffles, but the chili was excellent. Being from Texas, I was concerned about corn in the chili, but it added a sweet taste and a nice crunch. Very easy and quick. Try it!

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