Corrie's Kentucky Pie

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My daughter and I were watching the show and we both thought it sounded good so we went to the store and bought the ingredients came home and I made it. We did sub walnuts for the the pecans since we aren't pecan lovers, and boy were we wrong it wasn't good it was fantastic!!! Every one loved it.

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first of all i dont like to cook at all but when i saw paula on tv and she was licking her fingers i said i have to try this it made my mouth water its FANTASTIC u go girl.

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This is an absolutely delish pie!! Go Miss Paula!! You will need deep dish pie dishes. Makes two pies but they don't go to waste! Couldn't keep my families hands off!! Will make this one of my "special" dishes for sure!!

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The taste is awesome but I don't think I will make it again because of the calories and the temp/baking time wasn't correct.

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I'm giving this five stars but I haven't actually tasted it--how could it not be good with 2 sticks of butter, 4 eggs, sugar, etc. I'm writing because I fit the entire filling into one deep 9" pie pan. I panicked after making the whole thing and seeing that it made two pies (two?! who in the world needs two of these?!. So cut it in half, use two regular pie pans, or one 9" deep pan. And be sure to run about 10 miles after eating cause the calories in this are ridiculous!

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very good! Easy to make with my kids and perfect to take to my church thanksgiving dinner.

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This is a delicious and simple recipe. I made it for friends and as a thank you for a physician's office and they all wanted the recipe to make for their friends. It turned out exactly perfect. Thank you

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This pie was delicious! It tasted like a brownie: It did take a lot longer to get done than the recipe suggested. I think it took like an extra 20 min.! i will cook it again:

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After 40 min the pie was uncooked. I researched the recipe and on Paula's website the baking instructions said to bake 50-60 min not 30-40 min as indicated in this recipe.

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I LOVED this pie!! Yum. I've made a lot of Paula Dean's desserts now and this is one of my FAVORITES. I also added a little bit of bourbon to this pie after reading the comments. It was SO, SO good! It almost tasted like a brownie in a pie. This is a keeper, for sure.