Cream Sauce

Recipe courtesy Paula Deen

Show: Paula's Home CookingEpisode: Comfort Food

Rated: 5 stars out of 5Rate itRead users' reviews (13)

RECIPE
COMMENTS & REVIEWS(13)

Cook Time:
3 min
Level:
Easy
Yield:
about 2 1/2 cups

Times:

Prep: 2 min
Inactive Prep: --
Cook: 3 min
Total:: 5 min

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Ingredients

2 cups heavy cream
1/4 cup Irish cream liqueur
1/4 cup sugar
3 tablespoons cornstarch
Water, to dissolve cornstarch
1 teaspoon vanilla extract

Directions

Heat heavy cream, Irish cream liqueur and sugar. Mix cornstarch with about 1 tablespoon of water. Stir into the cream mixture and heat until thickened. Add vanilla. Serve over bread pudding.

Cook's Note: You can make this up to 3 days in advance.

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Comments & Reviews

recipe Cream Sauce
Claire Bellflower, CA 12-07-2007
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A Must Have!
Rated: 5 stars out of 5

I had leftover cream sauce and ate it like a dip with toasted wheat bread! yum! It is a must to top your chocolate bread... pudding!Read more
recipe Cream Sauce
KARRIE roeland park, KS 01-20-2007
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heaven
Rated: 5 stars out of 5

I added carmel sauce (smuckers-- that you'd put on ice cream) instead of the Bailey's. Heavenly with the chocolate bread... pudding. Would also be good over warm brownies. I'll try it with Kahulua next time. YUM. Oh-- it took quite a long time to thicken, so don't be surprised about that.Read more
recipe Cream Sauce
Katherine Sandston, VA 12-29-2006
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A Must
Rated: 5 stars out of 5

This is amazing with Paula's Chocolate Bread Pudding! But I bet it's great on many more desserts than that... or even added... to hot chocolate or coffee- yummy!Read more
recipe Cream Sauce
Debbi Brooklyn Center, MN 12-25-2006
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Excellent sauce!!
Rated: 5 stars out of 5

This was wonderful with the chocolate bread pudding! Forget dessert, I could eat this as a meal! Of course, I would weigh... 500 lbs very soon. What a way to go though!!! :-)Read more
recipe Cream Sauce
Lori Flint, TX 12-19-2006
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Very Easy and Yummy
Rated: 4 stars out of 5

This Sauce is very yummy and totally easy to do..
recipe Cream Sauce
Kathleen Simi Valley, CA 07-31-2006
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Creamy and Rich
Rated: 5 stars out of 5

This is a great sauce. The irish cream liquer added a great kick to it making it different from other bread pudding sauces.