Show: Paula's Home CookingEpisode: Comfort Food
Success
This recipe was saved to your Folder_Name folder.
Please sign in to save this recipe to your Recipe Box!!
Heat heavy cream, Irish cream liqueur and sugar. Mix cornstarch with about 1 tablespoon of water. Stir into the cream mixture and heat until thickened. Add vanilla. Serve over bread pudding.
Cook's Note: You can make this up to 3 days in advance.
Corn Star Raviolis in Sweet...
By: Guy Fieri
Red Pepper Spaetzle in Mustard...
By: Robert Irvine
Black and White Lobster Ravioli...
Chicken in Tarragon Cream Sauce,...
By: Rachael RayView All 40 Side Dish Collections
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
What's Hot
9746 views
03:29
3288 views
00:05:25
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Newest Ratings and Reviews
Read all 14 reviews
By pjarseneau_8191564
Saint Cloud, MN
on November 23, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Amazing sauce. I use it on bread pudding and pecan pie instead of whipped cream. MMMMMMMMmmmmmmm!
By kimmik22
Cullowhee, NC
on August 26, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I have made this many times with the Chocolate Bread Pudding & this sauce is a must with it!!!! Between the Kaluha in the bread pudding & the irish cream in the sauce.....TO DIE FOR!!!!
My uncle had stopped over right when we were having dessert, so I gave him some. All he did was rave over it. Since then we moved & he said if he ever comes down to visit us...I'd have to make this for him. He's coming in about 2 weeks & he already requested it & I told him that I was way ahead of him. LOL!
NOTE: Try to get the sauce on the bread pudding before you eat/drink it all from a spoon/cup - LOL!
By Dramatica8
The Mississippi...
on December 01, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Lord this stuff had me drooling! It was so awsome over the Chocolate Bread Pudding. Had it for Thanksgiving. Everyone loved it and are asking for the recipe for it and the pudding. Cant blame them, Im ready for more myself. Also great over ice cream when not so thick.
Read all 14 reviews