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Creamed Corn

Paula Deen

Recipe courtesy Paula Deen

Show: Paula's Home CookingEpisode: Farmer's Market

Rated: 5 stars out of 5Rate itRead users' reviews (19)

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Times:

Prep
25 min
Inactive Prep
--
Cook
10 min
Total:
35 min
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Ingredients

  • 12 ears fresh corn, shucked
  • 8 tablespoons butter
  • Salt and pepper

Directions

Remove corn from cob using a corn grater or knife, and mash the whole kernels a little. Place corn in a glass dish and add the butter on top. Cook in the microwave on high for 7 to 10 minutes, stopping to turn and stir a couple of times. Be careful not to over cook the corn. If corn seems too dry, add a little milk or water. Season with salt and pepper, to taste.

Serve as a side dish with favorite meal.

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Read more Comments & Reviews (19)

Comments & Reviews

  • recipe Creamed Corn
    Vicki Elkton, MD 06-22-2009

    Flag

    Tasty and Simple

    Rated: 3 stars out of 5
    I made this tonight. If your corn isn't very sweet and/or tender; like ours was, add a little corn syrup and the water, it... helped; Very good in a pinch.Read more
  • recipe Creamed Corn
    susan fort mill, SC 04-06-2008

    Flag

    awesome!

    Rated: 5 stars out of 5
    very easy and very good! creamed corn made simple! YAY PAULA!
  • recipe Creamed Corn
    Cathy Simpsonville, SC 05-30-2007

    Flag

    Creamed Corn

    Rated: 5 stars out of 5
    This is the Down-Home creamed corn that is such a Southern Sunday Favorite. It takes me back so far in time. Just like my... Aunt's.Read more
  • recipe Creamed Corn
    Anonymous 04-17-2007

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    it's soooooo good!!!!!!!

    Rated: 5 stars out of 5
    this recipe is sooo good it works every time!!!!!!!!!!!!
  • recipe Creamed Corn
    Dolores Independence, MO 04-12-2007

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    Terrific

    Rated: 5 stars out of 5
    This is just like back on the farm when we had our own garden and canned veggies. Dee Parr
  • recipe Creamed Corn
    Judy Dunnellon, FL 04-05-2007

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    wonderful

    Rated: 5 stars out of 5
    Paula always has down to earth, wonderful, family recipes. The ones that I have tried have been just wonderful. Thank you... PaulaRead more
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