Creme De Menthe Brownies
Show: Paula's Home Cooking
Episode: Holiday Cocktail Party
Rate This RecipeRead users' reviews (141)
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Average Rating:
Total Reviews: 141
Showing 21-30 of 141
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By Emiley P
Lowell, MA
on December 26, 2010
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These brownies were awesome! Everybody loved the minty chocolate flavor! They were delicious and moist. It was gone by the end of the night. No lie lol
By steiner4389
on December 26, 2010
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These turned out great, my husband could have eaten the whole pan. These are VERY minty. I stuck to the recipe except for the mints on top. I would definitely suggest waiting until the brownies are cool before taking them out of the pan. I started to take the brownies out of the pan too early and they almost fell apart. After a couple of hours in the fridge they were just fine.
By galkimba
on December 25, 2010
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OMG!! Super easy and each step I took looked just like Paula's! Thank you Paula
By LittleBaker24
Redlands,CA
on December 22, 2010
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I Love Chocolate And I Love This Recipe.
By Bratnyrae
Agawam, MA
on December 14, 2010
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These were the moistest, most delicious brownies ever! I only used 1/2 the candies asked for and it was the perfect chocolate/mint combination. I have 3 kids - no time for shaving little Andies Candies here! I will be making these again and again for sure!
By jojo60549_1195147
Serena, IL
on December 12, 2010
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It is AWSOME !!! My husband loves sweets and he really loves these brownies
By kim_schotz_6132075
Aurora, IL
on December 12, 2010
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These are amazing! Just make sure they cool completely before you frost them! We were a bit too excited and didn't quite wait long enough. ;
By jenjenn01
on December 12, 2010
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These brownies were fantastic and a huge hit! I was worried about the other posts about them breaking apart when cutting. These held together well. I made sure to use room temperature butter and eggs. Perhaps that helped? These are so amazing! They are minty, but not TOO minty.
By Sherertz
Iowa
on December 10, 2010
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I found Andes Chips at Aldi. In a small square chip. Very seasonal.
Worked great for this recipe.
By jgreeson
on December 07, 2010
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this recipe was great!
Our store was all out of Andes though. So we substituted with mint truffle kisses instead and it worked out perfectly!