Curry-Crusted Bananas

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Picture of Curry-Crusted Bananas Recipe Photo: Curry-Crusted Bananas Recipe
Rated 4 stars out of 5
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  • Read 33 Reviews
Total Time:
25 min
Prep
15 min
Cook
10 min
Yield:
8 servings
Level:
Easy
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Ingredients

  • 4 firm bananas, peeled
  • 6 tablespoons melted butter
  • 1 teaspoon curry powder
  • 2 cups crushed cornflakes
  • Sugar, for sprinkling, optional

Directions

Preheat the oven to 450 degrees F.

Halve the bananas lengthwise, then crosswise. In a bowl, mix the butter and curry powder. Dip the bananas in the butter, coat well. Roll the bananas in the cornflakes until completely coated. Sprinkle with sugar, if desired. Place the bananas in a greased baking dish and bake for 10 minutes.

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Newest Ratings and Reviews

Read all 33 reviews

  • on March 16, 2012

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    They where good I made them for a party the where a smash and everyone wanted the recipe

    people found this review Helpful.
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  • on January 31, 2011

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    Not bad...I put in extra curry. I am thinking I may try mixing a bit of brown sugar in the butter next time.

    people found this review Helpful.
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  • on September 10, 2010

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    Excellent with Pork Tenderloin

    people found this review Helpful.
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