Recipe courtesy of Paula Deen
Save Recipe Print
30 min
15 min
45 sticks



In a saucepan over medium heat, melt the butter. Add the eggs, sugar, and dates. Bring it to a boil, reduce the heat to low, and simmer for 10 minutes, stirring constantly. Remove from the heat and stir in the vanilla, pecans, and cereal. Cool and shape into finger-sized sticks. Roll the sticks in coconut.

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:


Mini Date-Nut Snowballs

Recipe courtesy of Ellie Krieger

Not-So-Heavy Date-Nut Bread

Recipe courtesy of Food Network Kitchen

Date Nut Bread

Recipe courtesy of Marion Cunningham

Date Nut Spice Bread

Recipe courtesy of Ina Garten

Pine Nut and Date Crositini

Recipe courtesy of Stuart O'Keeffe

Canned Orange Date Nut Bread

Recipe courtesy of Gale Gand

Jicama Sticks

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.