Deep Fried Mac and Cheese

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Worst mac and cheese I have ever made. No flavor at all. I used 3 cups of premium cheese and it was so bland. Used new oil and all. May try with Patty Labelles mac and cheese but never "ladys".

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

these came amazingly delicious. I used boxed mac and cheese for my 1st attempt but followed the recipe for frying etc. Next I'll definitely twist it up a little. Make my own homemade mac and cheese but while its cooling off I'll throw in my small chunks of cheddar. That way after they are fried small gooey pieces of cheese will be there. Definitely making again soon!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

this is a wonderful mac and cheese, in fact it is the best that i have had.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Gotta request for these for Christmas with our kids again this year. I did them last year and had to fight for just one! The kids all stand around waiting for them to come out of the deep fryer. YES, they get their mouths burnt but they are grown kids.

Two things I do differently 1: I wrap each mac square in thin baccon 2: I use crush wheat crakers instead of bread crumbs. OMGosh they are the best thing ever.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

OMG to die for..of course i havnt made a paula Deen recipe yet that hasnt been to die for. Next time I make this i will add xtra cheese (cause i like it cheesey and for that xtra flair...HAM!!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

These are a REALLY good...a total Guilty pleasure. Definitely a dish you make "once in a while" and probably for a crowd because you can feel your arteries take a hit while you munch on these delicious crunchy delightful bites....My mom who is trying to eat healthier unfortunately wouldn't touch them though...

My only problem making these was I didn't chill these in the fridge over night, so I did have a lot of trouble keeping the squares together in the hot oil...but it still managed to turn out okay...

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This recipe was a number 1 hit with my kids and every 1 at my work it was easy and yummy yummy good it is saved in my recipes and always used Thank you very much for being you

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

It's like eating pure cholesterol! Delicious and fun to make and eat!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Thank you, Paula....because of this recipe I am now famous in my family for making these at Christmas. Everyone loved them! They were time consuming, but anything this delicious ususally is.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Wow, u got to try this one. Wow